About
travels for friends, food and wine - in exactly this order
From
San Sebastian, Spain
Born
July 21
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Restaurants
- Gerhard Huber added a new restaurant list Budapest for Juma 2023
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- Gerhard Huber added a new meal Dinner at toshi (隼) at Toshi (隼)
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- Gerhard Huber added a new meal Dinner at Kikukawa at Kikukawa
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- Gerhard Huber added a new meal Dinner at Ishikawa at Kagurazaka Ishikawa
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- Gerhard Huber added a new meal Dinner at Ryūhō at Ryuho (龍朋)
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- Gerhard Huber added a new meal Dinner at Hanabishi Chaya at Hanabishi Chaya
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- Gerhard Huber added a new meal Dinner at Gyoza Bar Keisuke at Gyoza Bar Keisuke
The Master retired from a salary job to open this tiny place in Asakusa. He prepares everything by himself, the dough and the filling. He makes the gyozas on order and cooks them a la minute. Daily special fillings make the visits interesting.
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Everyone in Singapore has their own fiercely-held opinions on the best restaurants here, but with David Yip's lengthy career in F&B as chef, restaurateur and journalist, we're inclined to trust his suggestions—especially when it comes to Chinese food. For Teochew cuisine in particular, Yip points towards its penchant for “freshness and quality of... More
Everyone in Singapore has their own fiercely-held opinions on the best restaurants here, but with David Yip's lengthy career in F&B as chef, restaurateur and journalist, we're inclined to trust his suggestions—especially when it comes to Chinese food. For Teochew cuisine in particular, Yip points towards its penchant for “freshness and quality of ingredients, especially in seafood”, as well as “deceptively simple methods” including “steaming, poaching, and braising”. The result delivers food that gives an “impression of delicateness”, with the inherent flavours of core ingredients kept intact and brought out. Where, then, do we find such cuisine? We asked Yip for his recommendations around Singapore for you to add to your gastronomic itinerary.
https://www.tatlerasia.com/dining/food/best-teochew-restaurants-in-singapore-according-to-david-yip Less
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- Gerhard Huber added a new meal Dinner at 穂禮上海 at 穂禮上海