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Average rating from 2 meals 8.5 / 10
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Ratings from the web



Daichi Kumakiri



Foodle Reviews

9 / 10
on 14 Jul 2020

Second visit at Hatou. The Young chef and his even younger team convince. The otsumami are excellent, the chef changed some of the dishes to give us something different from the last visit.
The nigiris are well formed and the shari good seasoned. Outstanding pieces were the aji, the tori-gai and the ebi.
It is a joy to watch them work, they have fun as a team while being super professional. No details gets overlooked and the need of the guest is Alok ist anticipated.
I had to rebook it. It... More

8 / 10
on 03 Jun 2020

New bright star on the sushi ceiling in Tokyo. Another restaurant from the Ishikawa group, this 29 year old has taken the sushi diner world by storm.
His store is exquisitely outfitted, with the counter being one piece from Africa and his tableware from renown artists.
Chef Daichi Kumakiri shows his pedigree in forming his nigiris and seasoning of his rice. This can only get better and then it will be really impossible to make a reservation.

Recommended in Tokyo


5 Chome-7 Kagurazaka, Shinjuku City, Tokyo 162-0825, Japan