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Foodle Reviews

8 / 10
on 25 May 2022

I liked the caviar and green apple at the beginning of the course, a refreshing and favorite dish.
The squid ink risotto was also a wonderful risotto that was simply delicious despite its strong artistic appearance.
We had a gorgeous time in a very comfortable space including the service.
The warm personality of the chef was also wonderful.

シェフの暖かいお人柄も素晴らいと感じた。... More

9 / 10
on 30 Apr 2022

la grande opera! perfect food! the missing 10th point is exclusively at the expense of the service. no handover at the shift change of the team, which unfortunately affects the quality. well, and the price is hot too!!😎

8 / 10
on 27 Dec 2013

A very nice post-Christmas lunch with my folks enabling experience of the a’la carte menu. Entirely smooth and delightful foie gras as one of the starters and the presentation was without fault. I was lucky enough to have the sweetbread main which was essentially an entire pancreas with white truffle shavings making it an entirely decadent and luxurious option. A silk experience of a dish and lovely to have done. The set menu which was also had at the table showed real style in terms of... More

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