Dinner at Harbor House Inn

Dinner at Harbor House Inn

with Grace Chen and Jason Wang at Harbor House on 16 December 2018
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Chef Matthew Kammerer, most recently executive sous chef at San Francisco’s renowned Saison cooks a very modern cuisine with a emphasis of local sources. Most of the vegetables are grown in their garden while the fish and meat comes from local fishermen or farms.
The dining room is beautiful and overlooks a stunning cove. A wonderful places to go for a nice weekend.

7 / 10