Overview
Restaurant Views: 2,142
Awards
- OAD
-
Japanese Restaurants 2024, 54
- Tabelog
- 2024 Silver
- Gault & Millau
- 3 Torques, 2020
- Gault & Millau Public Mark
- 16.5 / 20
Ratings from the web
- Tabelog
- 4.38
Chef
Daisuke Umeshima
Cuisine
French
Foodle Reviews
Bon.nu, a Tabelog Gold level restaurant, tries to simplify the dishes it serves. The number of ingredients used in any given dish will be reduced to the absolute minimum. The green on top of a tomato gets used as a green sauce to counterbalance the tomato sauce in colour and taste.
The influences come from France, Italy and Spain. It thus creates a very interesting Mediterranean potpourri.
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Address
Japan, 〒151-0053 Tokyo, Shibuya City, Yoyogi, 4-chōme−22−17 クイーンズ代々木 1F
Hours
Tuesday: 12:00 - 15:30; 17:00 - 23:00
Wednesday: 12:00 - 15:30; 17:00 - 23:00
Thursday: 12:00 - 15:30; 17:00 - 23:00
Friday: 12:00 - 15:30; 17:00 - 23:00
Saturday: 12:00 - 15:30; 17:00 - 23:00
Sunday: 12:00 - 15:30; 17:00 - 23:00
Phone
+81 3-6300-5423
Website
Tabelog
https://tabelog.com/en/tokyo/A1304/A130401/13184186/