< Back

Overview

Average rating from 5 meals 7.4 / 10
Photo Views: 129
Restaurant Views: 1,882
0 user have this restaurant in their Top list
0 user have this restaurant in their Wish list

Chef

Chan Yan-tak

Cuisine

Cantonese

Foodle Reviews

on 02 Jan 2024

This trip, i am most surprised of my meal at Lung King Heen. The consistency is crazy. Best pecking this trip & need seconds for that delicious bbq pork bolo bao with pine nuts.

(Yes I prefer LKH’s pecking than XRJ HK 😂🙏🏻)

Probably its been 5-6 years not go HK, LKH still one of my favorites!

on 24 Dec 2023

One of the few restaurants that lived up to hype. Never mind they lost their 3rd Michelin star but the food here is definitely way above most Cantonese restaurants in HK, and, I would even daresay, Macau and Guangzhou.

Their dim sum was exactly of the quality I was taught by my shifu decades ago. The dumpling had the right proportion of wheat flour to potato flour; with the proper kneading. The transparency of skin (thickness) was textbook standard. And the tart pastry was superbly impressive.

I... More

8 / 10
on 18 Oct 2018

A nice and long lunch at this 3-star with bubbly

Full account of lunch is here: https://www.diarygrowingboy.com/2018/10/sweet-bubbles-for-lunch.html

8 / 10
on 15 Sep 2018

Dim sum is always better than the other dishes at this so-called Michelin 3 star restaurant.

Full account of lunch is here: https://www.diarygrowingboy.com/2018/09/sweeping-menu-again.html

6 / 10
on 16 Oct 2017

Lung King Heen has always been good but never great, catering more to tourists and people ticking off a list. Mom was visiting Hong Kong for the first time in years, so I took the parents out for an introduction.

As usual, the meal was decent but not really special the way a 3-star should be.

Full account of dinner is here:
http://www.diarygrowingboy.com/2017/10/meet-fockers-cantonese-fine-dining.html

8 / 10
on 22 Apr 2016

First Chinese restaurant to receive three stars in the Guide Michelin. Excellent cooking.

7 / 10
on 23 Oct 2014

So full marks on the glamour here, but what was a shame was that on arrival (admittedly a few minutes early, we were asked to wait outside in a rather curt manner by the rather bland, conference centre, like balcony – this was understandable (just) as we were there before 12:30pm, but to be kept waiting until 12:36pm without explanation – not good. Anyhow, after an unfortunate beginning, on entering and being placed, we were well looked after. Some great moments, but ultimately few in number... More

Recommended in Hong Kong

Address

8 Finance St, Sheung Wan, Hong Kong

Hours

Open hours

Phone

+852 3196 8888

Website

http://www.fourseasons.com/hongkong/dining/restaurants/lung_king_heen/