< Back

Overview

Average rating from 3 meals 7.3 / 10
Photo Views: 13
Restaurant Views: 603
0 user have this restaurant in their Top list
0 user have this restaurant in their Wish list

Chef

Agustin Balbi

Cuisine

Innovative Japanese, Creative Cuisine

Foodle Reviews

8 / 10
on 02 Mar 2019

A delicious dinner as HAKU keeps getting better and better. Two of the dishes tonight were absolutely fantastic.

Full account of dinner is here: http://www.diarygrowingboy.com/2019/03/tasty-imports.html

8 / 10
on 20 Nov 2018

A very special lunch where Chef Agustin Balbi wrapped gold foil around Rubia Galega for me. Oh and the other dishes were nice, too!

Full account of lunch is here: https://www.diarygrowingboy.com/2018/11/goldfinger.html

6 / 10
on 27 Oct 2017

This was an invitational tasting for media people. While the dishes showcased were somewhat tasty, it was nevertheless a disappointing experience as one wonders whether the chef presented dishes with premium ingredients simply to "wow" people - without delivering real flavors.

Full post on the tasting is here:
http://www.diarygrowingboy.com/2017/10/writing-dissenting-opinion.html

Recommended in Hong Kong

Address

Shop OT G04B, Ground Floor, Ocean Terminal, Habour City, Tsim Sha Tsui, Hong Kong

Hours

Open hours

Phone

+852 2115 9965

Website

http://www.haku.com.hk/