Overview
Restaurant Views: 1,053
Awards
- OAD
-
Japanese Restaurants 2024, 144
- Restaurant Ranking
-
Restaurant Ranking 2023, #6411
- Gault & Millau
- 3 Torques, 2020
- Gault & Millau Public Mark
- 15 / 20
Ratings from the web
- Tabelog
- 3.85
Chef
Hidehito Hirayama
Cuisine
Italian Cuisine, Italian
Foodle Reviews
My second visit to @alterego.tokyo was just as good as the first. They’re doing delicious, creative food. @tokihiro_matsumoto seems to be having fun doing a nice pairing as well.
Super delicious meal from the incredibly nice people at @alterego.tokyo They did a great job playing with Italian and Japanese flavors and techniques to come up with a cuisine that’s really something special. I’ve always thought that Japanese and Italian cuisines have similar DNA, so to speak, and they did a great job proving the point. Wine pairings were largely natural, often eccentric, and quite well matched. I will absolutely return, and suggest you give it a try as well.
(SWIPE FOR MORE PICS) トウキビ みょうが 和牛(関根拓)
Corn, Myoga, Wagyu (by @taksekin )
_
@[instagram] Alter Ego’s 8 hands collaboration, Tokyo (July 30, 2019) #littlemeg_best2019
_
I thought the wagyu rice would be served as is, until they wiped out a bowl of ikura (salmon roe) and put them on the rice. These corn were so sweet, beef was super good with the fat cooked enough not to feel too overwhelming, and the rice, so soft and gooey (in a good way).
_
The... More
(SWIPE FOR MORE PICS) トウキビ みょうが 和牛(関根拓)
Corn, Myoga, Wagyu (by @taksekin )
_
@[instagram] Alter Ego’s 8 hands collaboration, Tokyo (July 30, 2019) #littlemeg_best2019
_
I thought the wagyu rice would be served as is, until they wiped out a bowl of ikura (salmon roe) and put them on the rice. These corn were so sweet, beef was super good with the fat cooked enough not to feel too overwhelming, and the rice, so soft and gooey (in a good way).
_
The ikura was there not just for pictures, it filled the gap of the missing savory note (better, the savory umami from the sea) of the whole rice. This was so so good everyone at the counter encored at least one bowl. I was too slow and no more left 😭😭😭. But I was so happy to have it nevertheless.
_
#littlemeg_tokyo #littlemeg_japan #tokyo #littlemeg_dersou #littlemeg_alterego #alteregotokyo #theartofplating #gastroart #gastronogram @gastroart @theartofplating @gastronogram #food #foodstagram #foodies #gagaden #lefooding @lefooding #instafood #instagramers #delicious #amazing #iphonesia #photooftheday #bestoftheday #igdaily #wagyu #rice #beef #ikura Less
Recommended in Tokyo
-
- Sushi Saito
- Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 1-chōme−4−5, ARK Hills South Tower, 1F
-
OAD 4Tabelog GoldLL #4RR #599Eatinerary's
-
40 Meals
-
- Hatou
- 5 Chome-7 Kagurazaka, Shinjuku City, Tokyo 162-0825, Japan
-
mOAD 93Tabelog BronzeRR #6411
-
22 Meals
-
- Sugita
- Japan, 〒103-0014 Tokyo, Chuo City, Nihonbashikakigarachō, 1-chōme−33−6 ビューハイツ日本橋 地下1階
-
OAD 9Tabelog GoldWB50 Asia 2023 #64LL #78RR #448
-
22 Meals
-
- Ode
- Japan, 〒150-0012 Tokyo, Shibuya City, Hiroo, 5-chōme−1−32 ST広尾 2F
-
OAD 155WB50 Asia 2023 #20RR #1312
-
15 Meals
-
- Sazenka
- 4-chōme-7-5 Minamiazabu, Minato City, Tokyo 106-0047, Japan
-
oOAD 18Tabelog GoldWB50 #83WB50 Asia 2023 #12LL #34RR #106
-
26 Meals
Address
Japan, 〒105-0051 Tōkyō-to, Chiyoda City, Kanda Jinbōchō, 2-chōme−2−32 渡邉THSビル
Hours
Tuesday: 17:00 - 23:00
Wednesday: 17:00 - 23:00
Thursday: 17:00 - 23:00
Friday: 17:00 - 23:00
Saturday: 12:00 - 13:30; 17:00 - 23:00
Sunday: Closed
Phone
+81 3-6380-9390