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Restaurants
- Justin Hurst added a new meal Dinner at 清澄白河 at Harada
Modern Soba kappo in Kiyosumishirakawa.
Innovative, delicious food served at an open kitchen counter, with soba elements throughout. The karasumi/mimolette shinasoba is a signature for a good reason.
The course ended with tempura, then two different kinds of cold soba.
Highly satisfying, looking forward to a return visit.
Modern Soba kappo in Kiyosumishirakawa.
Innovative, delicious food served at an open kitchen counter, with soba elements throughout. The karasumi/mimolette shinasoba is a signature for a good reason.
The course ended with tempura, then two different kinds of cold soba.
Highly satisfying, looking forward to a return visit.
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- Justin Hurst added a new meal Dinner at 金沢 東茶屋街 at Tempura Matoba (てんぷら的場)
Tempura Matoba, Kanazawa
July, 2025
A remarkable new tempura restaurant, @tempura_matoba, has opened in the Higashi Chaya district of Kanazawa.
Formerly of Tempura Motoyoshi in Tokyo, Matoba-san has moved to Kanazawa to take advantage of the outstanding local ingredients, often driving for hours each morning to get the best right... More
Tempura Matoba, Kanazawa
July, 2025
A remarkable new tempura restaurant, @tempura_matoba, has opened in the Higashi Chaya district of Kanazawa.
Formerly of Tempura Motoyoshi in Tokyo, Matoba-san has moved to Kanazawa to take advantage of the outstanding local ingredients, often driving for hours each morning to get the best right from the source.
His light batter, precise frying, and a serene space combine to really show off what this region has to offer.
Highly recommended. Less
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- Justin Hurst added a new meal Dinner at ヘアーサロン 【アトリエ Syn(シン)】 at Syn (Syn)
Syn, Fukuoka
June 2025
Some scenes from a memorable journey through the career of a very promising chef. Different cuisines from around the world blended seamlessly in a French context, with a sharp eye for service and focus on quality.
A great meal and one I’m eager to try again.
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- Justin Hurst added a new meal Dinner at REGALO at Regalo
Regalo (@regalo_ristorante_sangubashi
Sangubashi, Tokyo
Early Spring, 2025
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Yakitori Moe Es
Roppongi
Excellence in technique and flavor. The course is a great deal, and I usually add a few sticks as well. Notable saké options as well as Japanese wine on offer.
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- Justin Hurst added a new meal Dinner at Kuala Lumpur at Molina
Outstanding meal at the new @molina_kl. Strong, creative flavors, sharp technique, and excellent service.
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- Justin Hurst added a new meal Dinner at Ukiyo at Ukiyo
@ukiyo_tky, Summer 2024
My second visit to a really promising new restaurant, built around the concept of various spices incorporated in the dishes.
Some really creative flavors, great service, and a notable wine list.
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- Justin Hurst added a new meal Dinner at Nishiazabu at KIBUN
A strong debut from the newly-independent @perretgallixugo. Formerly of Esquisse and Kyoto Kikunoi, his background in both cuisines shines through in a series of thoughtful, well-executed dishes.
@kibun_tokyo is definitely one to watch, and I’m excited to see how the menu evolves.
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It’s great to see Chef Ueno back with @destina_ginza - fusing classic techniques with a modern, Ginza flair.
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- Justin Hurst added a new meal Dinner at 成生 at Naruse
