Dinner at 草片cusavilla

Dinner at 草片cusavilla

at エルバ ダ ナカヒガシ on 27 April 2021
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A spot I really enjoy, Erba de Nakahigashi, has rebranded as @cusavilla. Focusing almost entirely on vegetables, Chef draws out a depth of flavor from every part, while really highlighting the season. Style is Italian through a very Japanese lens. Good wine list as well.

A spot I really enjoy, Erba de Nakahigashi, has rebranded as @cusavilla. Focusing almost entirely on vegetables, Chef draws out a depth of flavor from every part, while really highlighting the season. Style is Italian through a very Japanese lens. Good wine list as well.