Overview
Restaurant Views: 6,300
Awards
- MICHELIN Guide
- OAD
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North American Restaurants 2026, 27
- The World’s50 Best
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World`s 50 Best Restaurants 2024, #33
Latin Americas's 50 Best Restaurants 2024, #15
- Elite Collection
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Elite Collection Top 100 2019, #17
- La Liste
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La Liste, #45
- Restaurant Ranking
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Restaurant Ranking 2024, #182, PRO #19.00, USER #0.00
Chef
Enrique Olvera
Cuisine
Mexican, Modern Cuisine
Foodle Reviews
My kind of fine dining. Given the rusticity of traditional #mexicancuisine , it was hard to imagine an elevated version that can be at once refined and precise, yet comforting and soulful. #pujol in Mexico City @enriqueolveraf managed to surprise and satisfy. One of the best fine dining meals in along time. #michelinstar #theworlds50best
Swipe 👉 for the full menu at:
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📍 @pujolrestaurant 🌟🌟🇲🇽
👨🍳 @enriqueolveraf
Another great dining destination in Mexico City. Pujol, the OG restaurant in the country still delivers a simple, short and delicious 7 course menu. Signatures like the young corn and the old and new mole are always in the menu and for great reasons. Full menu below 👇
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📍 @pujolrestaurant 🌟🌟
👨🍳 @enriqueolveraf
#[instagram]️⃣ 33 @theworlds50best
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🌮 sope, suadero, pico de gallo
🌽 young corn, coffee mayo, chicatana ants
🐚 abalone... More
Another great dining destination in Mexico City. Pujol, the OG restaurant in the country still delivers a simple, short and delicious 7 course menu. Signatures like the young corn and the old and new mole are always in the menu and for great reasons. Full menu below 👇
•
📍 @pujolrestaurant 🌟🌟
👨🍳 @enriqueolveraf
#[instagram]️⃣ 33 @theworlds50best
•
🌮 sope, suadero, pico de gallo
🌽 young corn, coffee mayo, chicatana ants
🐚 abalone tostada, wild greens, green mole
🐚 callo de hacha scallop, chayote squash mille feuille, aged cheese
🐠 rockfish, bean broth, clams
🥩 wagyu beef, huitlacoche, chileajo, eggplant
🍫 mole from 3664 days, new moles from seasonal fruits
🍌 banana flan Less
Surprisingly good meal, not even at the bar. New, very beautiful space.
Pujol, round two. Highlights from the dining room menu. I prefered the slower pace and ability to dissect the intricate flavors. Excellent service once again, and some really impressive tastes.
September 25th, 2017
Mexico City, Mexico
No 20 at The World’s 50 Best Restaurants
No 5 at The Latin America’s 50 Best Restaurants
VI. Happy Ending: Avocado ice cream, cookie with chamomile, hot chocolate and coffee | Cactus fruit | Churro | Herbal relaxation tea
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Pujol, Mexico City (Nov 2016)
#cityfoodsters_mexicocity
#cityfoodsters_pujol
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Address
Tennyson 133, Polanco, Polanco IV Secc, Ciudad de México
Hours
Tuesday: 14:00 - 21:30
Wednesday: 14:00 - 21:30
Thursday: 14:00 - 21:30
Friday: 14:00 - 21:30
Saturday: 14:00 - 21:30
Sunday: Closed
Phone
+525555454111
