Foodle Reviews
Indian cooking @revolver_sg
- Kulchette, parmesan, caviar -
- Scallop, lemon pickle beurre blanc -
- Leeks, paprika butter, truffle, pine nuts -
- Paneer, peas, cumin espuma -
- Carabineiro, citrus coconut sauce, dill oil -
- Barramundi, spice pickled, mango -
- Wagyu, Assamese chili, green chili -
- Lobster, tomatoes, tamarind, curry leaf rice -
- Kulchette, milk fudge, kulfi gelato, jaggery -
Foodtastic flavours by @chefsaurabhudinia 🥰
delicious meal before taking a 30h flight! @revolver_sg showcases beautiful modern Indian cuisine with international flair where the open fire and smoke as essential elements of chef @chefsaurabhudinia creations
Knockout good meal at @revolver_sg. Modern wood-fired Indian as a concept works really well.
Tastes were intense and richly spiced. The paneer flown in from Delhi was a revelation. The lobster was a standout, as was the corn dish I asked them to add from the vegetable menu.
Lively space, super friendly staff as well. Bonus - Radikon orange wine was a great pairing for the whole menu.
Very much looking forward to coming back.
Recommended in Singapore
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- 17a Dempsey Rd, Singapore 249676
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mOAD 64RR #669
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1 Meal
Address
56 Tras St, Singapore 078995
Hours
Tuesday: 18:00 - 22:30
Wednesday: 11:45 - 14:30; 18:00 - 22:30
Thursday: 11:45 - 14:30; 18:00 - 22:30
Friday: 11:45 - 14:30; 18:00 - 22:30
Saturday: 11:45 - 14:30; 18:00 - 22:30
Sunday: 18:00 - 22:30
Phone
+65 6223 2812