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Ratings from the web
Masterful, as always. With food this pared-down, there’s nowhere to hide.
Second dinner in about three weeks, completely changed menu. Excellent ingredients and perfect execution.
The dining room of Chef Satoshi Furuta’s Chiune is as simply as his food. Super focused with reduced number of ingredients but perfectly executed. Just looking at the pictures One can imagine the taste concentration onto the essential.
Expensive but so good that we booked another session in a few weeks.
CHIUnE. Always an immense pleasure to dine at @satoshi_chiune. Brilliant, all around. Lots of new dishes. I always loved the noodles and mushrooms, but now split into different dishes, they both shine brighter. That omelette, those mushrooms, that grilled fish... oh, and ‘67 Barolo as a pairing. Can’t stop raving.
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