We use cookies on this site to enhance your user experience.
< Back
Overview
Awards
- MICHELIN Guide
- OAD
-
South American Restaurants 2026, 8
- The World’s50 Best
-
World`s 50 Best Restaurants 2024, #10
Latin Americas's 50 Best Restaurants 2024, #3
- La Liste
-
La Liste, #763
- Restaurant Ranking
-
Restaurant Ranking 2024, #929, PRO #17.50, USER #0.00
Chef
Various
Cuisine
Grills
Foodle Reviews
on 19 Feb 2024
On fire @donjulioparrilla 🔥
- Cecina de Novillo -
- Black tomato tartare with figs -
- Sweetbread -
- Tomato a la criolla -
- Entranã steak -
- Pepper roasted, eggplant, onion, tomato salad -
- Beef ancho -
It’s all about the product 🥩 🍅 and 🍷
- Humberto Canale, Semillon Blanc, 1987 -
- Bodega Lopez, Montchenot 1956 -
- Lavaque 1870, Rancio 2019 -
- Michelini I Mufatto, La Cautiva 2016 -
Foodtastic restaurant by @pablojesusrivero ✨
on 18 Mar 2023
The best grill @donjulioparrilla
- Tomato from the garden -
- Pork sausage with red pepper -
- The freshest sweetbread -
- Black tomato tartare -
- Beef ancho -
- Yellow tomato salad -
- Entrana beef -
- Milk ice cream & sweet tomato -
Great Argentinian experience learning about the best beef by @pablojesusrivero 🙏🥰
.
.
.
.
#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars... More
on 19 Feb 2019
WB50 steakhouse in Buenos Aires. A menu like an asador in Spain. Excellent beef quality and unlike many other places in Argentina, the execution of the beef is perfectly done.
