Aramburu Buenos Aires

Awards

MICHELIN Guide

Two stars restaurant, 2024

All Michelin stars in Buenos Aires All Michelin stars in Argentina All 2 stars Michelin in Buenos Aires All 2 stars Michelin in Argentina

OAD

South American Restaurants 2024, 28

All OAD South American in Buenos Aires All OAD South American in Argentina

The World’s

50 Best

Latin Americas's 50 Best Restaurants 2023, #36

All Latin Americas's 50 Best in Buenos Aires All Latin Americas's 50 Best in Argentina

Chef

Gonzalo Aramburu

Cuisine

Creative, Modern Argentinian

• 2024
• 2023
• 2021
• 2020

Dinner at Aramburu - Relais & Châteaux

on 14 Feb 2024

by Yves Silvain

2 stars @arambururesto

- Oyster & Champagne -
- Angus, watermelon, elderberry -
- Rock fish, cucumber, radish -
- Prawn, heirloom tomato, lychee -
- Passion fruit, saffron, pork ragout -
- Octopus, Andean potato, quinoa -
- Sweetbreads, white beet, citrus -
- Pomelo flower -
- Pink pepper, strawberry, white chocolate -
- Avocado ? -

Experience by Gonzalo ✨

Dinner at Buenos Aires, Argentina

on 26 Nov 2023

by Jhonatan Cano

@arambururesto 🌟🌟 x @restaurantamelia 🌟🌟 🇦🇷🇪🇸💥

Dinner at Buenos Aires, Argentina

on 25 Nov 2023

by Jhonatan Cano

Congrats 🍾 Gonzalo @arambururesto for your newest 🌟🌟 @michelinguide ~ such an amazing time a few days ago in the colab with @paulo_airaudo from @restaurantamelia 🌟🌟 ~ and such amazing company 🇦🇷 🙌

Dinner at Aramburu - Relais & Châteaux

on 16 Mar 2023

by Yves Silvain

Tasty menu @arambururesto part II

- Seabass & black garlic -
- Octopus & purple potato -
- Duck & beetroot -
- Honey bonbon -
- Pink pepper ice cream & cacao -
- Avocado, mango, white chocolate -

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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious... More

Tasty menu @arambururesto part II

- Seabass & black garlic -
- Octopus & purple potato -
- Duck & beetroot -
- Honey bonbon -
- Pink pepper ice cream & cacao -
- Avocado, mango, white chocolate -

.
.
.
.

#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious #foodporn #tastyfood #foodlife #cooking #instafood #journey #stories #gastronomy #cuisine #dinner #foodiegram #michelinstar #michelinguide #worlds50best #50bestdiscovery #foodtastictraveler #buenosaires #argentina Less

Dinner at Aramburu - Relais & Châteaux

on 16 Mar 2023

by Yves Silvain

Tasty menu @arambururesto

- Pumpkin cannoli -
- Peer ravioli -
- Carbon leek -
- Spider crab, scallop, tiger milk -
- Oyster -
- Sashimi, cabbage water, yellow chili -
- Zucchini flower -
- Deer tartare, shiso leaf -
- Tomato & basil -
- Patagonian shrimp -

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.
.
.

#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie... More

Tasty menu @arambururesto

- Pumpkin cannoli -
- Peer ravioli -
- Carbon leek -
- Spider crab, scallop, tiger milk -
- Oyster -
- Sashimi, cabbage water, yellow chili -
- Zucchini flower -
- Deer tartare, shiso leaf -
- Tomato & basil -
- Patagonian shrimp -

.
.
.
.

#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious #foodporn #tastyfood #foodlife #cooking #instafood #journey #stories #gastronomy #cuisine #dinner #foodiegram #michelinstar #michelinguide #worlds50best #50bestdiscovery #foodtastictraveler #buenosaires #argentina Less

Dinner at Aramburu

on 04 Dec 2021

by Andras Jokuti

Some highlights of my fantastic meal in Aramburu restaurante in Buenos Aires. An experimentive and very interesting tasting meno of chef Gonzalo Aramburu with many surprises, that keeps you entertained to the end. Based on Patagonia and local ingredients, paired elegantly with mostly Mendoza wines. Highly recommended!

#jokuti_argentina
#arambururesto #aramburu #gonzaloaramburu #worlds50best #tastingmenu #degustation #buenosaireafood... More

Some highlights of my fantastic meal in Aramburu restaurante in Buenos Aires. An experimentive and very interesting tasting meno of chef Gonzalo Aramburu with many surprises, that keeps you entertained to the end. Based on Patagonia and local ingredients, paired elegantly with mostly Mendoza wines. Highly recommended!

#jokuti_argentina
#arambururesto #aramburu #gonzaloaramburu #worlds50best #tastingmenu #degustation #buenosaireafood #argentinianfood #onmyplate #finedining #recoletafood #visitbuenosaires @visitbuenosaires Less

Dinner at Aramburu

on 04 Jan 2020

by Carito Lourenço