< Back

Overview

Average rating from 3 meals 6.3 / 10
Photo Views: 86
Restaurant Views: 964
0 user have this restaurant in their Top list
0 user have this restaurant in their Wish list

Chef

Fabio Pisani and Alessandro Negrini

Cuisine

Italian Contemporary, Modern Cuisine, Contemporary Italian

Foodle Reviews

on 26 Sep 2021

Soup of fruits, vegetables, legumes condensed milk (Salvaderi producer) & basil from Pra
.
Acqua bruciata of lemons from Amalfi with cherries
.
The Storico Ribelle 10 years aged cheese from Val Gerola, with Paceco ‘tenerume’
.
A fantastic meal at ⭐️⭐️ @aimoenadia Aimo e Nadia in Milan. A restaurant that I've been trying to visit for months and months but with one thing or another either me or them have had to cancel. So I was very happy to finally visit and it was well worth... More

on 05 Jan 2020

A very solid meal in Milan to close out our time in Italy (and Europe). Started by Aimo and Nadia Moroni in 1962 as a simple trattoria, Il Luogo di Aimo e Nadia has become one of the most revered restaurants in town with 2 Michelin Stars. Their daughter Stefania is now at the helm of Il Luogo, alongside Chefs Fabio Pisani and Alessandro Negrini as they continue on 50+ years of excellence.

The focus of the kitchen has always been on top-quality ingredients and it clearly showed from the first... More

Recommended in Milan

Address

Via Privata Raimondo Montecuccoli, 6, 20147 Milano MI, Italy

Hours

Open hours

Phone

+39 02 416886

Website

http://www.aimoenadia.com/