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Foodle Reviews

on 30 Jul 2021

Some highlights of my amazing meal at Hiša Franko.
It’s impossible to list all the ingredients or dishes of this incredible trip through the whole world, while sitting at the table!
Even if it’s a mole, a mochi or an injera, it is still very Alpine and Slovenian! Ana Roš is alive and kickin‘, no pandemia is strong enough to break the DNA of Hiša Franko! 🇸🇮💪⭐️⭐️
And the obligatory photo of the Hungarian sommelier Maria Ogl, serving a great Hungarian wine! What a fantastic... More

9 / 10
on 12 Jun 2021

Very good,

on 02 Mar 2021

Selection of aged Tolmin cheeses from Valter's cellar
Breakfast the next morning
The last week of my month long restaurant hop around Europe was in Northern Italy but began with a trip to Slovenia’s first two ⭐️ Michelin restaurant, number 38 on the World’s 50 Best restaurants list and subject of an episode of the Netflix show Chef’s Table back in 2016, or rather chef @anaros40 Ana Roš was the subject of the episode, @hisafranko , which is just... More

on 07 Dec 2019

A masterpiece / Apple and goat dulche de leche croissant filled with elderberries, apricot ice cream on beeswax dip

(R)evolution of Kobariški Štrukelj / Parsnip, apple, walnut and pork crackling dumpling glazed with pork fat

Grape and meadowsweet

Breakfast the next morning
Hiša Franko, Slovenia (Sept 2019)
#loveslovenia #hisafranko #hišafranko


Staro selo 1, 5222 Kobarid, Slovenia


Open hours


+386 5 389 41 20