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Foodle Reviews

on 13 Feb 2020

Wonderful dessert at ⭐⭐ Stucki by @granditstanja with parsley root, coffee and cardamon - great complexity and richness as well as freshness
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6 / 10
on 28 Apr 2018

2-Star restaurant in Basel. Housed in a beautiful villa with 60-70 covers. Despite the size the serve you an ambitious menu of 12/14 courses.
The cuisine is ambitious, not necessarily locally served, but sometimes a little unfocused.
Highlights of the menu were the cauliflower, the dorado and the Swiss mountain lamb.
The wine pairing is well thought out and contains some interesting wines like the

8 / 10
on 12 Mar 2016

Tanja Grandits**, one of the rare female chefs is a true master of the colors and flavours.

Recommended in Basel


Bruderholzallee 42, 4059 Basel, Switzerland


Open hours


+41 (61) 361 8222