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Overview

Average rating from 1 meal 8 / 10
Photo Views: 9
Restaurant Views: 1,510
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Chef

Masakatsu Oka

Cuisine

Sushi

Foodle Reviews

on 13 Sep 2024

6 days in Tokyo has somehow led to 6 sushi omakase bookings , started off last night with what surely will be the most unique of the 6 in terms of style . Sushi sho masa and its owner Masakatsu Oka is devoted on staying true to his mentor Sushi Sho founder Keiji Nakazawa , one of the most influential sushi chefs in the world today . Nakazawa left Japan in 2016 and opened a restaurant in Hawaii , apparently after 7 years he decided he didn’t think much of Island life and just opened his latest venture... More

8 / 10
on 14 May 2020

Very popular sushiya In Roppongi. Once established at the counter Chef Masa starts a seemingly endless stream of small dishes, cooked, raw, otsumami and nigiri. All of them very small but very tasty. If you show interest he also shows you the various fishes he has sourced and serves you in a very good book. I especially like the multiple servings of different parts of the same animal prepared in different ways to bring out the best in each part.
An excellent place.

Recommended in Tokyo

Address

Japan, 〒106-0031 Tōkyō-to, Minato-ku, 港区西麻布4丁目1−15 セブン西麻布 B1F

Hours

Open hours

Phone

+81 3-3499-9178