SHIBIRE NOODLES Rousokuya Ginza Hon Ten (SHIBIRE NOODLES 蝋燭屋 銀座本店) Tokyo

Awards

Ramen Beast

Ramen Beast, #4.0

All Ramen Beast in Tokyo All Ramen Beast in Japan

Cuisine

Tantan-men without the broth

• 2020
• 2018

Lunch at Shibire Noodle

Top list

on 14 May 2020

by Gerhard Huber

8 / 10

Ramen at Shibire Noodle Rousokuya (SHIBIRE NOODLE 蝋燭屋)

on 28 Aug 2018

by Abram Plaut

Recommended bowl: Spicy & numbing

Rousokuya opened in the heart of Ginza in 2017, serving a selection of bowls sure to please those seeking spice. The menu includes your typical tantanmen, but it also has māpomen: a bowl of ramen topped with fiery Szechuan-style māpo tofu, cooked with meat, chives and mouth numbing sansho peppercorns. You can choose your heat level when ordering, and then further adjust to taste with condiments on the counter, such as blended vinegar and budō sansho oil. Powerful... More

Recommended bowl: Spicy & numbing

Rousokuya opened in the heart of Ginza in 2017, serving a selection of bowls sure to please those seeking spice. The menu includes your typical tantanmen, but it also has māpomen: a bowl of ramen topped with fiery Szechuan-style māpo tofu, cooked with meat, chives and mouth numbing sansho peppercorns. You can choose your heat level when ordering, and then further adjust to taste with condiments on the counter, such as blended vinegar and budō sansho oil. Powerful flavors and impressive heat level make this shop one to watch. Less