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Gerhard Huber

Gerhard Huber

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Dinner at Zuberoa

Dinner at Zuberoa

at Zuberoa on 24 September 2018
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Zuberoa used to be the gold standard in San Sebastian. It is still very good and it has adjusted to modern taste and style. The cuisine is solid and the combination of flavours well calibrated. it used to be 2 stars and is now a 1 star restaurant. I agree with this assessment.

6 / 10
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Dinner at Zuberoa

Tataki de atún con ajoblanco

Tataki de atún con ajoblanco

Bogavante, coliflor e hinojo
1 of 2

Bogavante, coliflor e hinojo

Tataki de atún con ajoblanco

Tataki de atún con ajoblanco

Cogollos de Tudela, tartar de atún con su velo

Cogollos de Tudela, tartar de atún con su velo

Dinner at Zuberoa

Kokotxas de bacalao confitadas y esencia marina

Kokotxas de bacalao confitadas y esencia marina

Bogavante, coliflor e hinojo

Bogavante, coliflor e hinojo

Yema de huevo, crema de foie-gras y hongos con su emulsión

Yema de huevo, crema de foie-gras y hongos con su emulsión

Txipírones

Txipírones

Dinner at Zuberoa

Como de salmonete asado, escamas fritas y su colágeno
1 of 2

Como de salmonete asado, escamas fritas y su colágeno

Dinner at Zuberoa

Costillar de cordero asado
1 of 2

Costillar de cordero asado

Pichón asado, tosta de higaditos y nabo relleno de setas
1 of 2

Pichón asado, tosta de higaditos y nabo relleno de setas

Frutas de temporada maceradas, sorbete de tomillo limonero

Frutas de temporada maceradas, sorbete de tomillo limonero

Bizcocho de cafe, texturas de chocolate, helado de té, caramelo y vainilla
1 of 3

Bizcocho de cafe, texturas de chocolate, helado de té, caramelo y vainilla

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