Chakaiseki Onjaku (茶懐石 温石) Yaizu

One of the most ingredient driven kaiseki restaurants, early autumn menu featuring Ise ebi and maitake. @daigonjaku

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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #food #foodie #instafood #japan #japanesefood #shizuoka #茶懐石温石 #静岡 #日本 #日本料理 #懐石料理 Less

Vol. 3, Interview with Daigo Sugiyama of Onjaku and Naoki Maeda of Sasue Maeda (in Japanese)

#Repost @watobi.jp with @use.repost
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静岡・焼津『茶懐石 温石』杉山乃互編。
Vol.3 駿河湾の幸を未来に繋ぐために必要なこと

『茶懐石 温石（おんじゃく）』の杉山乃互（だいご）さんとタッグを組む魚屋『サスエ前田魚（うお）店』前田尚毅（なおき）さんは、2023年9月、「超DXサミット」で「持続可能な海の幸グルメ賞」、「Sustainable Japan Award 2023」で「satoyama部門 審査員特別賞」を受賞されました。

今、「“美味しい”をいかに未来に繋ぐか」が注目されています。

“世界No.1フーディー”の浜田岳文さんがインタビューする鼎談3回目は、ちょっとイレギュラー。

駿河湾の幸を未来に繋ぐ、近年の前田さんの動きに注目します。

※続きは @watobi.jp のリンクからご覧ください。

#watobi #和食の扉 #和食
#和食料理 #日本料理 #料理人
#washoku #japanesecuisine #japanesechef
#駿河湾 #駿河湾の幸 #金目鯛 #炭火焼き
#フーディー #FOODIE #美食家 #グルメ
#浜田岳文 #茶懐石温石 #サスエ前田魚店
@takefumi.hamada
@daigonjaku
@sasue812 Less

Another amazing meal at Onjaku, highlights this time: Kuromutsu (blue fish) and Kawayatsume (king lamprey) — I learn some new fish names every time I visit! @daigonjaku •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #onjaku #kaiseki #seafood #japan #japanesefood #shizuoka #茶懐石温石 #静岡 #日本 #日本料理 #魚 Less

Japan just keeps on delivering. Yaizu, a 13 minute ride from Shizuoka on the local train with school kids returning one after school, is a nondescript town which seems to have been abandoned by its residents. On the Main Street the shops are mostly closed, the odd beer place are the only places open.
In a very residential neighborhood a very normal house stands. However when you are let in a new world opens. A beautiful garden surrounds a very Classical Japanese building with a small counter seating restaurant. A young Chef, trained in Tokyo, and his team work their magic there.
A marvelous Kaiseki meal with many different fish, locally sources, deliver a magical experience. Every single dish is showcasing the main ingredient, supported by some vegetable, executed to perfection with a great combination of flavors. Against those fish, the meat was almost a let down as it tasted just “great”.
The hospitality delivered by the Okamisama is friendly and professional.
What a place!
I did not only book one more time, no I booked two times this year.
Go there!
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One of my favorite #TravelForFood destinations, main ingredient this time was Akaza ebi, which was perfectly grilled. The shiitake topped with ebi miso was a umami bomb @daigonjaku •
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Best Ise ebi meal ever at Onjaku 茶懐石温石, love the brain juice! @daigonjaku
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #onjaku #shizuoka #japan #japanesefood #kaiseki #iseebi #茶懐石温石 #静岡 #日本 #日本料理 #伊勢海老 Less

Cha kaiseki Onjaku 茶懐石温石 1st visit — another remotely located highly rated restaurant that’s worth traveling to. The grill was the centerpiece, and how the chef uses it to bring out the flavors of the ingredients was remarkable. The kinmedai here was pure perfection — crispy scales, juicy meat, profound flavor. The two hour trip from Tokyo was definitely worthwhile. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #onjaku #chakaiseki #yaizu #shizuoka #japan #japanesefood #茶懐石温石 #静岡 #焼津 #懐石料理 #茶懐石 Less

温石
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Nice little cha-kaiseki restaurant located down the coast from Shizuoka city in Yaizu. High quality locally sourced seafood, but the highlight really is the kinmedai, grilled with the scales on and served with 3 different sauces. Max level crunchiness, texture and flavour... really outstanding, with the scales adding an unparalleled dimension to this fish. Worth the trip just for this.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #グルメ #foodporn #東京グルメ #onjaku #onjyaku #温石 #kevcheshizuoka #kevchekaiseki #茶懐石温石 #静岡県 TL4.45-S Less