Pop-up Lunch at NARISAWA Bees Bar of Sushijin (鮨人) From Tyoama
at Sushijin (鮨し人) on 4 June 2020
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I am not a great fan of pop-ups. Normally they never deliver the original experience, especially when it is a collaboration dinner. Nevertheless I felt I needed to show my face when Kimura-san comes from Toyama to show the folks in the capital what Toyama sushi is all about. He did not take the Shinkansen but drove so he could bring his own water to cook the rice with it. he also brought the sake master from the Masuizumi brewery with him who was able to explain the wonderful sake pairing.
And to make it short, Kimura-san really pulled it off. Excellent performance. His signature dishes came off nicely and he could source great fish for the nigiris. Kudos!
7 / 10