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Seirinkan Tokyo

Overview

Average rating from 2 meals 6.5 / 10
Photo Views: 13
Restaurant Views: 2,496
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Chef

Susumu Kakinuma

Cuisine

Pizzeria

Foodle Reviews

6 / 10
on 05 Jan 2026

Back at the classics

7 / 10
on 17 Sep 2024

Seirinkan in Nakameguro, Tokyo, is a renowned pizzeria founded by Chef Susumu Kakinuma, often called the "godfather of Neapolitan pizza in Japan." Opened in 2007, it focuses on just two pizzas: Margherita and Marinara, delivering high-quality, authentic Neapolitan-style pizza using traditional techniques and ingredients. The restaurant’s industrial, intimate setting complements its simple yet precise approach to pizza-making. Known for its consistent quality and dedication to authenticity, Seirinkan... More

on 09 Jun 2017

Scampi, tomatoes, linguini
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聖林館 Seirinkan, Tokyo (Jan 2017)
#cityfoodsters_tokyo
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Recommended in Tokyo

Address

2-chōme-6-4 Kamimeguro, Meguro City, Tokyo 153-0051, Japan

Hours

Open hours

Phone

+81337145160

Price Range

Based on country average

$$ (¥2,000–4,000)

Website

https://support.google.com/contributionpolicy/answer/7400114?ref_topic=7422769