We use cookies on this site to enhance your user experience.
< Back
Foodle Reviews
7 / 10
on 20 Nov 2018
One of the best ramen places in Kyoto. Everything is sourced locally and produced in-house.
The kana-shio ramen is the house speciality made out of Japanese blue crabs. The Chef includes carb oil, negs and yuzu which adds another layer of taste to the ramen. The soup gets finished with some grilled bamboo shoots which adds a taste almost like almond and sweetness to it.
Recommended in Kyoto
-
- Maeda (前田)
- Japan, 〒605-0074 Kyoto, Higashiyama Ward, Gionmachi Minamigawa, 570−118 1F
-
oOAD 115Tabelog BronzeLL #486RR #305
-
8 Meals
-
- Miyamasou (美山荘)
- Japan, 〒601-1102 Kyōto-fu, Kyōto-shi, Sakyō-ku, Hanaseharachichō, 花背原地町375
-
ngOAD 39Tabelog BronzeLL #532RR #539
-
7 Meals
-
- Iida (飯田)
- 120-1 Fukunagachō, Nakagyō-ku, Kyōto-shi, Kyōto-fu 604-8084, Japan
-
OAD 69Tabelog GoldLL #142RR #341
-
7 Meals
-
- Noma Kyoto
- 245-2 Kurumayachō, Nakagyo Ward, Kyoto, 604-8185, Japan
-
19 Meals
-
- Doujin (道人)
- 291-1 Kikuhokochō, Sakyo Ward, Kyoto, 606-8364, Japan
-
OAD 60Tabelog GoldLL #142
-
1 Meal
Address
25-2 Higashinohyakubyōshichō, Yamashina-ku, Kyōto-shi, Kyōto-fu 607-8153, Japan
Hours
Permanently Closed