Overview
Restaurant Views: 1,502
Awards
- The World’s50 Best
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World`s 50 Best Restaurants 2023, #28
Latin Americas's 50 Best Restaurants 2023, #8
- La Liste
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La Liste, #1097
- Restaurant Ranking
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Restaurant Ranking 2023, #471
Cuisine
Innovative Cuisine
Chef
Pia Léon
Foodle Reviews
Kjolle is not the little sister of Central restaurant, but an mature lady! Highlights of my great meal at Pia Leon’s restaurant in Lima, Peru.
#kjolle #pialeon #peruvianfood #limafood #finedining #limafoodguide #virgiliomartínez #cocoa #cacao #olluco #lobster #tuber #copoazú #chocolate #luxury #centralrestaurante... More
Kjolle is not the little sister of Central restaurant, but an mature lady! Highlights of my great meal at Pia Leon’s restaurant in Lima, Peru.
#kjolle #pialeon #peruvianfood #limafood #finedining #limafoodguide #virgiliomartínez #cocoa #cacao #olluco #lobster #tuber #copoazú #chocolate #luxury #centralrestaurante Less
Experience @kjollerest part II
- Tubers, yuca, olluco, potato -
- Squid, huamantanga, lime, sachapapa -
- Lobster, coconut, cecina, razor clam -
- Beef cheeks, corn, purple cabbage, mochero -
- Cacao, copoazu, chaco -
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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef... More
Experience @kjollerest part II
- Tubers, yuca, olluco, potato -
- Squid, huamantanga, lime, sachapapa -
- Lobster, coconut, cecina, razor clam -
- Beef cheeks, corn, purple cabbage, mochero -
- Cacao, copoazu, chaco -
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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious #foodporn #tastyfood #foodlife #cooking #instafood #journey #stories #gastronomy #cuisine #dinner #foodiegram #michelinstar #michelinguide #worlds50best #foodtastictraveler #peru #lima Less
Experience @kjollerest part I
- Black mashwa, cabuya, muna, beef heart -
- Sea bass, clams, quinoa leaf, macre, sea urchin -
- Scallops, pepino melon, tumbo, charapita -
- Cacao experience -
What a start of my 3 days @pialeonkjolle & @virgiliocentral experience… 🥰
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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm... More
Experience @kjollerest part I
- Black mashwa, cabuya, muna, beef heart -
- Sea bass, clams, quinoa leaf, macre, sea urchin -
- Scallops, pepino melon, tumbo, charapita -
- Cacao experience -
What a start of my 3 days @pialeonkjolle & @virgiliocentral experience… 🥰
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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious #foodporn #tastyfood #foodlife #cooking #instafood #journey #stories #gastronomy #cuisine #dinner #foodiegram #michelinstar #michelinguide #worlds50best #foodtastictraveler #lima #peru Less
What a splendid dinner at @kjollerest by @pialeonkjolle
The flavours, the sequence, the clever use of native ingredients, the balance, the colours and the textures, everything makes sense. Bravo!
Tubers (yuca, olluco, potato)
Sea bass and clams (quinoa leaf, macro and sea urchins)
Warm Cacao
Scallops and pepino melón ( tumbo, chrapita pepper)
Beef cheeks (corn, purple cabbage, macho chilli)
Chirimoya (and Macambo)
Lobster (coconut, cecina, razor clam)
Squid and Huamantanga... More
What a splendid dinner at @kjollerest by @pialeonkjolle
The flavours, the sequence, the clever use of native ingredients, the balance, the colours and the textures, everything makes sense. Bravo!
Tubers (yuca, olluco, potato)
Sea bass and clams (quinoa leaf, macro and sea urchins)
Warm Cacao
Scallops and pepino melón ( tumbo, chrapita pepper)
Beef cheeks (corn, purple cabbage, macho chilli)
Chirimoya (and Macambo)
Lobster (coconut, cecina, razor clam)
Squid and Huamantanga ( Limo, limón rugoso, sachapapa) Less
🇵🇪 thank you @pialeonkjolle and the whole @kjollerest 💫💫🍀 for such a delicious and inspiring meal. A must stop destination while in Lima.
Like it or not, this was my favourite meal of the VMV Empire meals I had on this trip.
Housed in the same building as Central, tucked away upstairs in a lofty, airy space it is far more casual than the constructed dishes of Virgilio.
8 servings, perfectly calibrated with interesting ingredients and flavours. Sometimes with a little hint of spice so you don't forget that you are in Peru.
And of course, a chocolate from Cusco.
A great place.
Recommended in Barranco District
Address
Av. Pedro de Osma 301, Barranco 15063, Peru
Hours
Tuesday: 19:00 - 21:00
Wednesday: 12:45 - 14:45; 19:00 - 21:00
Thursday: 12:45 - 14:45; 19:00 - 21:00
Friday: 12:45 - 14:45; 19:00 - 21:00
Saturday: 12:45 - 14:45; 19:00 - 21:00
Sunday: Closed
Phone
+51 1242 8575