Toricho (鳥長) Tokyo

Ratings from the web

Tabelog

3.84

Chef

Various

Cuisine

Yakitori (Grilled chicken), Fowl

• 2021
• 2020

Dinner at 鳥長

on 27 Feb 2021

by Kevin Chen

鳥長 練馬
⠀⠀⠀⠀⠀⠀⠀⠀⠀
Focus on raw parts and the foie gras hot pot course. Really clean and fresh chicken. That chicken wing... boom! One of the better yakitori joints in town (even though it is a bit of a hike up there).
⠀⠀⠀⠀⠀⠀⠀⠀⠀
#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche... More

鳥長 練馬
⠀⠀⠀⠀⠀⠀⠀⠀⠀
Focus on raw parts and the foie gras hot pot course. Really clean and fresh chicken. That chicken wing... boom! One of the better yakitori joints in town (even though it is a bit of a hike up there).
⠀⠀⠀⠀⠀⠀⠀⠀⠀
#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevchenerima #kevchetoricho #toricho #鳥長 #練馬 TL3.91 Less

7 / 10

Dinner at Toricho (鳥長)

on 22 Oct 2020

by Gerhard Huber

Excellent yakitori place. More upscale than normal, they offer wine as well as whiskey for drinks.
The absolute highlight is the tori paitan hot pot, which you eat in four stages, firstly you put the thighs and the chicken meatballs together with the mushrooms into the soup. Then the serve you vegetables to be flask cooked in the boiling broth. Thirdly they bring soba noodles, per cooked, so you only need to heat them. And then finally you can finish the delicious, intense and very creamy broth... More

Excellent yakitori place. More upscale than normal, they offer wine as well as whiskey for drinks.
The absolute highlight is the tori paitan hot pot, which you eat in four stages, firstly you put the thighs and the chicken meatballs together with the mushrooms into the soup. Then the serve you vegetables to be flask cooked in the boiling broth. Thirdly they bring soba noodles, per cooked, so you only need to heat them. And then finally you can finish the delicious, intense and very creamy broth with by then is loaded with umami. This soup would make any ramen store proud. Less