Overview
Restaurant Views: 971
Awards
- MICHELIN Guide
- OAD
-
Japanese Restaurants 2022, Highly Recommended
- Tabelog
- 2022 Silver
Ratings from the web
- Tabelog
- 4.24
Chef
Hiroshi Sasaki
Cuisine
Kappo (Traditional Japanese), Kaiseki (Traditional Japanese), Kyoto Cuisine, Kaiseki
Foodle Reviews
Newly minted three star place on Yasaka-dori, lined with famous restaurants and close to Kennin-ji Temple in Higashiyama, Kyoto. Chef Hiroshi Sasaki prepares seasonal dishes in flavourful combinations.
There is a a no photo policy so here is the menu:
Onion - boiled and ice cream
Dashi with Hamaguri 蛤 and vegetables
Buri sashimi with daikon
Katsuo 鰹 hand roll
Daikon with miso soup
Nanohana & deep fried tai spring vegetables purée
Ebi hotate scallops
Gohan bamboo and sancho peppers
Dessert... More
Newly minted three star place on Yasaka-dori, lined with famous restaurants and close to Kennin-ji Temple in Higashiyama, Kyoto. Chef Hiroshi Sasaki prepares seasonal dishes in flavourful combinations.
There is a a no photo policy so here is the menu:
Onion - boiled and ice cream
Dashi with Hamaguri 蛤 and vegetables
Buri sashimi with daikon
Katsuo 鰹 hand roll
Daikon with miso soup
Nanohana & deep fried tai spring vegetables purée
Ebi hotate scallops
Gohan bamboo and sancho peppers
Dessert tray
The price was less than ¥10,000/person, a very good value for an excellent three star kaiseki meal. Less
A very popular Kappo Kaiseki restaurant in the heart of Gion Kyoto.
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Address
566-27 Komatsuchō, Higashiyama-ku, Kyoto, 605-0811, Japan
Hours
Tuesday: 12:00 - 12:30; 18:30 - 00:00
Wednesday: 12:00 - 12:30; 18:30 - 00:00
Thursday: 12:00 - 12:30; 18:30 - 00:00
Friday: 12:00 - 12:30; 18:30 - 00:00
Saturday: 12:00 - 12:30; 18:30 - 00:00
Sunday: Closed
Phone
+81 75-551-5000