Overview
Restaurant Views: 1,002
Awards
- Ramen Beast
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Ramen Beast, #4.5
Cuisine
Shio & Shoyu
Foodle Reviews
Small ramen shop in Nagoya specialising in Shio and Shoyu clears ramen. The chashu of pork and chicken is remarkably good. The noodles in the shoyu ramen are flat and thick while in the shio ramen round and thin. Both from domestic wheat and very good.
Recommended bowl: Clear & complex
This shop specializes in a clear yet complex double soup: one animal-based and one seafood-based. The animal soup contains whole chickens, chicken bones and chicken carcasses, as well as pork tendon meat. The gyokai (seafood) soup contains various sea ingredients, such Hidaka kombu, dried fish from Chiba and Tottori prefectures, scallops from Hokkaido, dried Sakura shrimp from Taiwan and dried shiitake mushrooms. After simmering for several hours, the soup is left... More
Recommended bowl: Clear & complex
This shop specializes in a clear yet complex double soup: one animal-based and one seafood-based. The animal soup contains whole chickens, chicken bones and chicken carcasses, as well as pork tendon meat. The gyokai (seafood) soup contains various sea ingredients, such Hidaka kombu, dried fish from Chiba and Tottori prefectures, scallops from Hokkaido, dried Sakura shrimp from Taiwan and dried shiitake mushrooms. After simmering for several hours, the soup is left heated for one final hour at a temperature of under 90 degrees C.
For the house recommended shio ramen, the tare contains dried sea bream (tai), dried aji, dried shellfish, dried shrimp, Mongolian rock salt and plum salt. For the shoyu ramen, a tare sauce containing six varieties of shoyu is used.
Noodles are housemade from 100% domestic Japanese wheat — aromatic and flavorful. Different noodles are used for the shio and shoyu ramen. The chashumen is especially popular, coming with both chicken and pork chashu, as well as radish sprouts that can be seen growing in crates located in the shop. Open since July 2015. Less
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Address
1 Chome-9 Ayuchitori, Showa Ward, Nagoya, Aichi 466-0027, Japan
Hours
Tuesday: Closed
Wednesday: 11:30 - 14:00
Thursday: 11:30 - 14:00
Friday: 11:30 - 14:00
Saturday: 11:30 - 14:00
Sunday: 11:30 - 14:00