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Average rating from 1 meal 7 / 10
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Ratings from the web



Takao Fujiyama


Japanese Cuisine

Foodle Reviews

on 01 May 2021

Ginza Fujiyama 銀座ふじやま 1st visit — very high quality food, the uni + anago maki and snapper shirako were delicious. Both chef and sous chef were friendly and tried to make conversation despite my broken Japanese. Although it was a little strange that the chef disappeared for quite a while during service and the sous chef prepared most of the dishes.. •

#foodgasm #yum #eat #foodpic #foodpics #foodphotography... More

7 / 10
on 06 Jun 2020

Kyoto in Tokyo.
Chef Takao Fujiyama, a truly humble and very hospitable man, is one in the truly impressive lineage of Wakuden. Especially in Kyoto you find around every single corner a shop which was set up by one of its disciples, the most famous one being Ogata.
Chef Fujiyama succeded Ogata-san as head chef, but recently decided to strike out on his own. The increase the challenge he did so not in Kyoto but in Tokyo. He spent lots of time and surely money to select the wood for his small restaurant,... More

Recommended in Tokyo


Japan, 〒104-0061 Tōkyō-to, Chuo City, Ginza, 3-chōme−3−6 7F


Open hours


+81 3-6263-2435