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Foodle Reviews
6 / 10
on 11 Nov 2023
The Master retired from a salary job to open this tiny place in Asakusa. He prepares everything by himself, the dough and the filling. He makes the gyozas on order and cooks them a la minute. Daily special fillings make the visits interesting.
Recommended in Tokyo
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Address
Japan, 〒111-0032 Tokyo, Taito City, Asakusa, 4-chōme−18−7 メゾンフジ
Hours
Monday: 00:00 - 04:00
Tuesday: Closed
Wednesday: 18:00 - 00:00
Thursday: 00:00 - 04:00; 18:00 - 00:00
Friday: 00:00 - 04:00; 18:00 - 00:00
Saturday: 00:00 - 04:00; 18:00 - 00:00
Sunday: 00:00 - 04:00; 18:00 - 00:00
Tuesday: Closed
Wednesday: 18:00 - 00:00
Thursday: 00:00 - 04:00; 18:00 - 00:00
Friday: 00:00 - 04:00; 18:00 - 00:00
Saturday: 00:00 - 04:00; 18:00 - 00:00
Sunday: 00:00 - 04:00; 18:00 - 00:00
Phone
+81 90-2680-4013
Website
https://instagram.com/gyoza_k?igshid=OGQ5ZDc2ODk2ZA==