Ko moved from the old place to a new location. The new place is a super modern dining room with bar- as well as table-seating.
The new menu is not as wavy as the old one but still contains elements of it. I mean by this that they introduce strong flavours early in the sequence of dishes, then pull back and come in again. Very interesting and not something which is very common.
The dishes themselves are all very interesting and perfectly executed. There is enough texture and acidity in each dish to make it very special. The razor claims (upper right) probably represented the pinnacle of this. The meat cannot be done better.
Go there! I’ll be back soon.
