Overview
Restaurant Views: 3,129
Awards
- MICHELIN Guide
- OAD
-
European Restaurants 2024, 47
- Elite Collection
-
Elite Collection Top 100 2019, #29
- La Liste
-
La Liste, #78
- Restaurant Ranking
-
Restaurant Ranking 2024, #39, PRO #19.67, USER #18.75
Chef
Joachim Wissler
Cuisine
Creative, Classic French
Foodle Reviews
Always touching moments in this german culinary institution! Brilliant!
❤️🫶🙏😘
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday... More
Always touching moments in this german culinary institution! Brilliant!
❤️🫶🙏😘
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday #foodgasm #instadaily #foodblogger #emotion #beautifulcuisines #traveller #chefsofinstagram #chefslife #vendome #althoffcollection #joachimwissler Less
Happy Birthday gran maestro!
With all my heart i wish you the best for the next year in your life!
May the most important ingredient of our recipe for life, health, mean well to you & your family and accompany you lovingly.
Take good care of yourself and let yourself be celebrated today!
Keep hungry & creative!
Warmest greetings! Miguel
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant... More
Happy Birthday gran maestro!
With all my heart i wish you the best for the next year in your life!
May the most important ingredient of our recipe for life, health, mean well to you & your family and accompany you lovingly.
Take good care of yourself and let yourself be celebrated today!
Keep hungry & creative!
Warmest greetings! Miguel
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #podcast #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday #foodgasm #instadaily #foodblogger #emotion #beautifulcuisines #traveller #chefsofinstagram #chefslife #friends #joachimwissler #happybirthday Less
Let me entertain you!
❤️🫶
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday #foodgasm #instadaily #foodblogger... More
Let me entertain you!
❤️🫶
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday #foodgasm #instadaily #foodblogger #emotion #beautifulcuisines #traveller #chefsofinstagram #chefslife #vendome #joachimwissler #althoffcollection Less
Another great dinner for the books!
🙏🫶❤️
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday #foodgasm #instadaily... More
Another great dinner for the books!
🙏🫶❤️
•
Vendôme - ⭐️⭐️
Bensberg, Germany
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #photooftheday #foodgasm #instadaily #foodblogger #emotion #beautifulcuisines #traveller #chefsofinstagram #chefslife #vendome #joachimwissler Less
Although this restaurant is seemingly closed for refubishment for the majority of 2015 (at time of writing in Jan 15) it will be worth the wait if you are in the vicinity when it reopens. It is not quite Le Manoir aux Quat Saison but it is a good stab at being close with splendid gardens and a 2 Michelin starred conservatory restaurant. I stayed overnight and that is where the difference is mainly seen as the stay at Lerbach was €182 as opposed to the £850+ per night to stay at Le Manoir.
The... More
Although this restaurant is seemingly closed for refubishment for the majority of 2015 (at time of writing in Jan 15) it will be worth the wait if you are in the vicinity when it reopens. It is not quite Le Manoir aux Quat Saison but it is a good stab at being close with splendid gardens and a 2 Michelin starred conservatory restaurant. I stayed overnight and that is where the difference is mainly seen as the stay at Lerbach was €182 as opposed to the £850+ per night to stay at Le Manoir.
The meal itself here was very well presented and I had some genuine moments of happiness on the arctic char and foie gras courses and the remaining dishes were very pleasant, but essentially more pleasing for the eyes than the mouth.
https://major-foodie.com/gourmetrestaurant-lerbach-germany/
https://instagram.com/richardbagnold Less
Impressive meal with outstanding ingredients in a beautiful dining room.
Set in the Annex to the Lerbach Hotel approximately 20 minutes away by car from Cologne Centre, this was another bespoke venue where as one enters, it is clear you are entering a formal and temple-like venue for food. As a Saturday lunch (an additional, belated celebration for my Birthday) there were only sparse numbers of customers however, as a 3 Michelin starred venue it also opened my eyes to how different places in the world have such utterly different expectations. To explain: a 3 Michelin... More
Set in the Annex to the Lerbach Hotel approximately 20 minutes away by car from Cologne Centre, this was another bespoke venue where as one enters, it is clear you are entering a formal and temple-like venue for food. As a Saturday lunch (an additional, belated celebration for my Birthday) there were only sparse numbers of customers however, as a 3 Michelin starred venue it also opened my eyes to how different places in the world have such utterly different expectations. To explain: a 3 Michelin starred restaurant with this sort of view overlooking one of the most picturesque towns in the world, if it were to exist in the UK, would be insanely difficult to book in the UK, but they just seem to be everywhere in Europe and actually not very difficult to get a place at – something that the locals seem to be almost blissfully unaware of how lucky they are!
Anyway, the crux of this visit was that the style and design of the dishes was highly imaginative and entertaining – from a shell and a walnut that literally looked exactly like these but turned out to be sauces for different courses, to langoustines being barbequed on the table to your preference, to iced pepper resting on a giant ice cube at the ready to excite the mouth and balance the nitro-cheese parcels. All exceedingly clever and innovative. The but? Simply put, I cannot remember any dish making me sing or providing genuine wow moments in terms of the flavour – it was a superb show of real technical skill but one which will rest in the privilege memory bank. Almost sounds arrogant when looking at what I had had, but frankly that’s why the price for the meal simmers at around the £270 mark per head for luncheon. I will say however that the belly of pork cube was among the best I have had – the only shame of the meal being that that is the only bit I remember as an immaculate moment.
Anyway, the crux of this visit was that the style and design of the dishes was highly imaginative and entertaining – from a shell and a walnut that literally looked exactly like these but turned out to be sauces for different courses, to langoustines being barbequed on the table to your preference, to iced pepper resting on a giant ice cube at the ready to excite the mouth and balance the nitro-cheese parcels. All exceedingly clever and innovative. The but? Simply put, I cannot remember any dish making me sing or providing genuine wow moments in terms of the flavour – it was a superb show of real technical skill but one which will rest in the privilege memory bank. Almost sounds arrogant when looking at what I had had, but frankly that’s why the price for the meal simmers at around the £270 mark per head for luncheon. I will say however that the belly of pork cube was among the best I have had – the only shame of the meal being that that is the only bit I remember as an immaculate moment.
https://major-foodie.com/vendome-germany/
https://instagram.com/richardbagnold Less
Recommended in Bergisch Gladbach
-
- Dröppelminna
- Herrenstrunden 3, 51465 Bergisch Gladbach, Germany
-
GM SelectedRR #8684RR PRO #12.67RR USER #19.00
-
- Trattoria Enoteca
- Kadettenstraße, 51429 Bergisch Gladbach, Germany
-
RR #6366RR PRO #13.67RR USER #15.00
-
- Brehms Kult
- Wickenpfädchen 9, 51427 Bergisch-Gladbach - Refrath, Germany
Address
Althoff Grandhotel Schloss Bensberg, Kadettenstraße, 51429 Bergisch Gladbach, Germany
Hours
Tuesday: Closed
Wednesday: 19:00 - 21:00
Thursday: 19:00 - 21:00
Friday: 19:00 - 21:00
Saturday: 19:00 - 21:00
Sunday: 19:00 - 21:00
Phone
+49 2204 42906