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travels for friends, food and wine - in exactly this order
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San Sebastian, Spain
Born
July 21
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2 choices of shyo ramen, white and black, the black being more concentrated. I ordered some extra toppings.
Excellent ramen.
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- Gerhard Huber added a new meal Snacks at ekaki ワイン酒場 at ekaki ワイン酒場
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- Gerhard Huber added a new meal Dinner at Mestizo at Mestizo
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- Gerhard Huber added a new meal Lunch at Hinode Udon at Hinode Udon
Back at one of the most popular curry places in Kyoto. I ate the spiciest version of the clicker curry with soba noodles. Not to spicy but very delicious
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Classic Kaiseiki. Beautiful, seasonal dishes, well presented and executed. Some really good flavors.
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A very expensive but ex Celle the restaurant. Classic Kaiseki, perfectly executed.
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The Alain Robert quest continues. This time at Aligoteur. A 1986, unbelievably fresh with vanilla notes. Probably the best bottle I had so far.
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- Gerhard Huber added a new meal Dinner at El Pulpo at El Pulpo
The Spanish local, great food and great prices.
And they do not seem to care at all about the emergency rules in Tokyo!
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- Gerhard Huber added a new meal Dinner at 餃子といえば芭莉龍(バリロン) at 餃子といえば芭莉龍(バリロン)
1st stop on the gyoza marathon during our walk on the Nikko Kaido
Highly rated gyoza restaurant inside the station of the world’s gyoza capital, Utsunomiya.
Very busy, highly frequented restaurant where 4 people are constantly forming the gyozas.
They have pan friend and boiled varieties with a pork basis and other ingredients added fillings.... More
1st stop on the gyoza marathon during our walk on the Nikko Kaido
Highly rated gyoza restaurant inside the station of the world’s gyoza capital, Utsunomiya.
Very busy, highly frequented restaurant where 4 people are constantly forming the gyozas.
They have pan friend and boiled varieties with a pork basis and other ingredients added fillings. There are also various toppings to choose from. All of this at a price of less then ¥100/gyoza.
If you come in this area, go there. Less