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travels for friends, food and wine - in exactly this order
From
San Sebastian, Spain
Born
July 21
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Great new concept, an entire floor filled with small restaurants with different cuisines. Best of all one can buy a wine or champagne at the retail outlet and bring it to any restaurant on the floor without any corkage!
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- Gerhard Huber added a new meal Dinner at Iida (飯田) at Iida (飯田)
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Back for a spicy Thai food lunch overlooking the Westerly side of the Kyoto mountains with all the trees still in lush green.
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- Gerhard Huber shared Gerhard Huber's restaurant list Nikos list
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- Gerhard Huber added a new meal Dinner at Feu (フウ) at Feu
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- Gerhard Huber added a new meal Late night snack at El Pulpo at El Pulpo
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- Gerhard Huber added a new restaurant list Luka’s list
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- Gerhard Huber added a new meal Lunch at Obusedo at Obusedo
Road trip to the heart of the chestnut country. The only serve the famous Montblanc during six weeks when the chestnuts are ripe. In order to create the best experience, the chestnuts are only harvested the same morning. In normal years people line up at 4am in the morning to have a chance to eat this wonderful dish, however this year, they decided... More
Road trip to the heart of the chestnut country. The only serve the famous Montblanc during six weeks when the chestnuts are ripe. In order to create the best experience, the chestnuts are only harvested the same morning. In normal years people line up at 4am in the morning to have a chance to eat this wonderful dish, however this year, they decided to create an online booking system in order have social distancing.
The food itself is solid, nothing great, but tasty. But the Montblanc itself is worth the trip. Subtil taste and sublime texture, the chestnut spaghetti melt in your mouth to leave just the taste behind.
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