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Restaurants
- Neil A. Chef added a new meal Dinner at Der Dantler at Der Dantler
My dining companion Steve Plotniki sums this restaurant up very well:
“An enjoyable meal at @der_dantler in Munich. German neo-bistro might be the best way to describe it. The cuisine emphasises vegetables prepared in a modern style. It’s a place that flies under the radar as when people travel to Munich, they only have time for the... More
My dining companion Steve Plotniki sums this restaurant up very well:
“An enjoyable meal at @der_dantler in Munich. German neo-bistro might be the best way to describe it. The cuisine emphasises vegetables prepared in a modern style. It’s a place that flies under the radar as when people travel to Munich, they only have time for the multi-starred restaurants. But if you are looking for a more casual version of fine dining when in Munich, this is a good choice. Good for fans of natural wines.”
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Michelin Guide - listed
OAD - recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at Erst at Erst
Another favourite spot in Manchester of mine and Hayley’s is @erst_mcr . An ever changing menu of delicious small sharing plates. What’s not to love
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Michelin Guide - listed
OAD - highly recommended
W50B -
Best Chef Awards -
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#achefabroad #itravelforfood #foodie #foodporn #foodpic... More
Another favourite spot in Manchester of mine and Hayley’s is @erst_mcr . An ever changing menu of delicious small sharing plates. What’s not to love
.
Michelin Guide - listed
OAD - highly recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at Flawd at Flawd
LANCASTER SMOKED MACKEREL TOAST
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GRILLED LEEK, GOATS CURD
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GARSTANG BLUE RAREBIT, PICKLED GARLIC
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WINTER LEAVES, MUSTARD DRESSING,
CUMBERLAND FARMHOUSE
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@pollenbakery SOURDOUGH, WHEY BUTTER
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Being Manchester based last year I had been exploring the various food offerings in the city. Another favourite of mine is @flawdwine... More
LANCASTER SMOKED MACKEREL TOAST
.
GRILLED LEEK, GOATS CURD
.
GARSTANG BLUE RAREBIT, PICKLED GARLIC
.
WINTER LEAVES, MUSTARD DRESSING,
CUMBERLAND FARMHOUSE
.
@pollenbakery SOURDOUGH, WHEY BUTTER
.
Being Manchester based last year I had been exploring the various food offerings in the city. Another favourite of mine is @flawdwine , which is a wine shop come eatery right on the canal. Wine is available at discounted prices to take home, and if you choose to sit in then there is a daily blackboard menu of light dishes that are clearly prepared by someone of talent but restricted to a tiny space and a single toastie machine. They were in the process of building a space for a ‘proper’ restaurant or in their own words a “British bistro & bar” called @highergroundmcr Higher Ground which has now opened I’m happy to say. They are clearly a talented bunch at Flawd and it will be great to see what the chef can do when presented with an actual oven and hobs.
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Michelin Guide -
OAD -
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at JÖRO at Jöro
Alphonso Mango
Pineapple - kaffir lime - coconut - sansho pepper
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Starkey’s bramley apple
Sponge - custard - ice cream
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Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking here just keeps getting better and better. That’s hard to do when your food is already... More
Alphonso Mango
Pineapple - kaffir lime - coconut - sansho pepper
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Starkey’s bramley apple
Sponge - custard - ice cream
.
Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking here just keeps getting better and better. That’s hard to do when your food is already supremely tasty. My dining companion @michaelprice has been here countless times and I’m on about my 6th visit I think. That’s testament to the skill on display in that kitchen. A great wine pairing also with a well thought through alcohol free flight for one of us. Get yourself to Sheffield and eat at Jöro!
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Michelin Guide - listed
OAD - Highly recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at JÖRO at Jöro
Savoury porridge - Spelt -Jerusalem artichoke - comté
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West Country venison
Squash kosho - Scottish wild mushrooms, blackberries
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Chocolate
Orange - coffee
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Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking here just keeps getting better and better. That’s... More
Savoury porridge - Spelt -Jerusalem artichoke - comté
.
West Country venison
Squash kosho - Scottish wild mushrooms, blackberries
.
Chocolate
Orange - coffee
.
Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking here just keeps getting better and better. That’s hard to do when your food is already supremely tasty. My dining companion @michaelprice has been here countless times and I’m on about my 6th visit I think. That’s testament to the skill on display in that kitchen. A great wine pairing also with a well thought through alcohol free flight for one of us. Get yourself to Sheffield and eat at Jöro!
.
Michelin Guide - listed
OAD - Highly recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at JÖRO at Jöro
A5 Wagyu - Sukiyaki
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Coombeshead sourdough - Barley miso butter
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BBQ Orkney scallop - Apple nahm jim
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Stuffed Driffield chicken wing - ‘Sunflower satay - Thai salad
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Pork taco - Moss Valley belly - mole - pickled cabbage
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Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench... More
A5 Wagyu - Sukiyaki
.
Coombeshead sourdough - Barley miso butter
.
BBQ Orkney scallop - Apple nahm jim
.
Stuffed Driffield chicken wing - ‘Sunflower satay - Thai salad
.
Pork taco - Moss Valley belly - mole - pickled cabbage
.
Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking here just keeps getting better and better. That’s hard to do when your food is already supremely tasty. My dining companion @michaelprice has been here countless times and I’m on about my 6th visit I think. That’s testament to the skill on display in that kitchen. A great wine pairing also with a well thought through alcohol free flight for one of us. Get yourself to Sheffield and eat at Jöro!
.
Michelin Guide - listed
OAD - Highly recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at JÖRO at Jöro
Chawanmushi- Broccoli - mussel - trout roe
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Croustade - Montgomery cheddar -alliums
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Tartelette - Smoked beetroot - sriracha - duck ham
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North Sea cod - Dashi & smoked butter - wasabi - tempura - kombu caviar
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Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking... More
Chawanmushi- Broccoli - mussel - trout roe
.
Croustade - Montgomery cheddar -alliums
.
Tartelette - Smoked beetroot - sriracha - duck ham
.
North Sea cod - Dashi & smoked butter - wasabi - tempura - kombu caviar
.
Another visit to @restaurant_joro in Sheffield before Christmas. I keep saying it but @cheflukefrench cooking here just keeps getting better and better. That’s hard to do when your food is already supremely tasty. My dining companion @michaelprice has been here countless times and I’m on about my 6th visit I think. That’s testament to the skill on display in that kitchen. A great wine pairing also with a well thought through alcohol free flight for one of us. Get yourself to Sheffield and eat at Jöro!
.
Michelin Guide - listed
OAD - Highly recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at Adam's at Adam's
ROAST QUAIL artichoke, sunflower, chamomile
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Chalk stream trout, nori, soy
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IBERICO PORK CHEEK lardo, smoked almond, blackberries
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LEMON SOLE, kohlrabi, broccoli, brown butter
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ROAST MALLARD, pear, chestnut, wild mushroom
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WARM MALT CAKE, juniper, red berries, smoked caramel
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After a quick 36 hour visit to Copenhagen, I flew back to Birmingham... More
ROAST QUAIL artichoke, sunflower, chamomile
.
Chalk stream trout, nori, soy
.
IBERICO PORK CHEEK lardo, smoked almond, blackberries
.
LEMON SOLE, kohlrabi, broccoli, brown butter
.
ROAST MALLARD, pear, chestnut, wild mushroom
.
WARM MALT CAKE, juniper, red berries, smoked caramel
.
After a quick 36 hour visit to Copenhagen, I flew back to Birmingham and decided to pay one Michelin star Adam’s another visit. It’s definitely stepped up a notch from my last visit a couple of years ago, but still not in the same league as Carters, Folium, Simpsons and The Wilderness, all of which are restaurants that I would travel to Birmingham specifically to eat at, whereas Adams is more like if I happen to be in Birmingham and everywhere else is shut.
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Michelin Guide - ⭐️
OAD - recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at Noma at NOMA
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Grilled roe buck
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Cloudberries and plum
.
Saffron ice cream with poppy seeds
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Chestnut mousse and malt
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Reindeer blood caramel
.
Another visit last to ⭐️⭐️⭐️🍀 Noma to try the Game & Forest season. Fantastic as always and I’m just sorry I wasn’t able to get to Kyoto for what looked to be an incredible residency in Japan.... More
.
Grilled roe buck
.
Cloudberries and plum
.
Saffron ice cream with poppy seeds
.
Chestnut mousse and malt
.
Reindeer blood caramel
.
Another visit last to ⭐️⭐️⭐️🍀 Noma to try the Game & Forest season. Fantastic as always and I’m just sorry I wasn’t able to get to Kyoto for what looked to be an incredible residency in Japan. The eagle eyed amongst you will notice that this is last year’s menu. That’s because I am incredibly behind on my posts. I’ve been back twice since this meal 😬
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Michelin Guide - ⭐️⭐️⭐️🍀
OAD - 16
W50B - Best of the best
Best Chef Awards - 4
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less
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- Neil A. Chef added a new meal Dinner at Noma at NOMA
Cucumber skin dolma
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Savoury granola reindeer penis Ragu
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Sliced red pepper
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Wild boar speck and chestnut
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Quail egg wrapped in pickled ramson
.
Hokkaido pumpkin gooseberry, leather jasmine tea, fermented Chili paste
.
Another visit last to ⭐️⭐️⭐️🍀 @nomacph to try the Game & Forest season. Fantastic as always... More
Cucumber skin dolma
.
Savoury granola reindeer penis Ragu
.
Sliced red pepper
.
Wild boar speck and chestnut
.
Quail egg wrapped in pickled ramson
.
Hokkaido pumpkin gooseberry, leather jasmine tea, fermented Chili paste
.
Another visit last to ⭐️⭐️⭐️🍀 @nomacph to try the Game & Forest season. Fantastic as always and I’m just sorry I wasn’t able to get to Kyoto for what looked to be an incredible residency in Japan. The eagle eyed amongst you will notice that this is last year’s menu. That’s because I am incredibly behind on my posts. I’ve been back twice since this meal 😬
.
Michelin Guide - ⭐️⭐️⭐️🍀
OAD - 16
W50B - Best of the best
Best Chef Awards - 4
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less