Neil A. Chef

Item: Gastrologik
Rating: 0.0
Author: Neil A. Chef

1089 Meals

Dinner at Gastrologik

at Gastrologik on 2 September 2021

Browned butter cake, smoked sour cream and reduced whey from Puttersjaus farm
.
Sea buckthorn, malt and fermented gooseberries
.
Cake with yoghurt and cloudberries
.
Pollen, propolis and honey from Rosa Skattlådan
.
Dinner last month at ⭐️⭐️ Gastrologik @gastrologik in Stockholm. “Swedish flavours capturing the seasons working exclusively with Swedish produce”.
All very nice and certainly worth a visit when in Stockholm
.
Michelin Guide - ⭐️⭐️
OAD - 71
W50B -
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100

Reindeer from Arvidsjaur with aromatic seeds, lactic red cabbage and forest pie
.
Dinner last month at ⭐️⭐️ Gastrologik @gastrologik in Stockholm. “Swedish flavours capturing the seasons working exclusively with Swedish produce”.
All very nice and certainly worth a visit when in Stockholm
.
Michelin Guide - ⭐️⭐️
OAD - 71
W50B -
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100

Skrei cod cured in dulce from Iceland, with koriander seed and currant branch
.
Dinner last month at ⭐️⭐️ Gastrologik @gastrologik in Stockholm. “Swedish flavours capturing the seasons working exclusively with Swedish produce”.
All very nice and certainly worth a visit when in Stockholm
.
Michelin Guide - ⭐️⭐️
OAD - 71
W50B -
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100

Grilled burbot with potatoes, unripe currants and preserved roses
.
Vendace roe from Kalix with lactic almond potatoes and quail egg from Karolina
.
Bread made from Warbro kvarn rye with butter from Kittelbergets dairy farm
.
Dinner last month at ⭐️⭐️ Gastrologik @gastrologik in Stockholm. “Swedish flavours capturing the seasons working exclusively with Swedish produce”.
All very nice and certainly worth a visit when in Stockholm
.
Michelin Guide - ⭐️⭐️
OAD - 71
W50B -
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100