Sea urchin & caviar
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With just a day and a half in Barcelona before moving the tour to Copenhagen, I had to pick my absolute favourites to visit, and @suculent_restaurant is now well and truly on that list. @tonetromero is one of my favourite chefs at the moment.
And having dined at Jikasei the night before it was great that Tiago aka @shokunin_sushi_ was able to join us. Highly recommended when in Barcelona.
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Michelin Guide -
OAD - 144 (2022)
W50B -
Best Chef Awards - New Candidate 2023
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#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards #barcelonaeats
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