Hoisin Cucumber
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Another incredible meal at ⭐️⭐️ @disfrutarbcn in Barcelona. This time we were treated to a new dining experience down in the research & development kitchen. As always there were a bunch of new dishes from the ever forward moving team here alongside some of our favourite classics. With the newly developed ‘de-alchoholised’ drinks pairing that I mentioned in my last post (FB link in bio), the team at Disfrutar continue to astound with their advancements. If, like me, you never had the chance to eat at El Bulli, this is probably the closest you’ll come. My number one priority when planning a trip to Barcelona is to book a table here. It should be yours to.
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Michelin Guide - ⭐️⭐️
OAD - 12
W50B - 9
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#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best

Musings on walnuts
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Another incredible meal at ⭐️⭐️ @disfrutarbcn in Barcelona. This time we were treated to a new dining experience down in the research & development kitchen. As always there were a bunch of new dishes from the ever forward moving team here alongside some of our favourite classics. With the newly developed ‘de-alchoholised’ drinks pairing that I mentioned in my last post (FB link in bio), the team at Disfrutar continue to astound with their advancements. If, like me, you never had the chance to eat at El Bulli, this is probably the closest you’ll come. My number one priority when planning a trip to Barcelona is to book a table here. It should be yours to.
.
Michelin Guide - ⭐️⭐️
OAD - 12
W50B - 9
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best

Sheep milk and yogur
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Another incredible meal at ⭐️⭐️ @disfrutarbcn in Barcelona. This time we were treated to a new dining experience down in the research & development kitchen. As always there were a bunch of new dishes from the ever forward moving team here alongside some of our favourite classics. With the newly developed ‘de-alchoholised’ drinks pairing that I mentioned in my last post (FB link in bio), the team at Disfrutar continue to astound with their advancements. If, like me, you never had the chance to eat at El Bulli, this is probably the closest you’ll come. My number one priority when planning a trip to Barcelona is to book a table here. It should be yours to.
.
Michelin Guide - ⭐️⭐️
OAD - 12
W50B - 9
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best

Squab with kimchi and fish roe
.
Another incredible meal at ⭐️⭐️ @disfrutarbcn in Barcelona. This time we were treated to a new dining experience down in the research & development kitchen. As always there were a bunch of new dishes from the ever forward moving team here alongside some of our favourite classics. With the newly developed ‘de-alchoholised’ drinks pairing that I mentioned in my last post (FB link in bio), the team at Disfrutar continue to astound with their advancements. If, like me, you never had the chance to eat at El Bulli, this is probably the closest you’ll come. My number one priority when planning a trip to Barcelona is to book a table here. It should be yours to.
.
Michelin Guide - ⭐️⭐️
OAD - 12
W50B - 9
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best

Roasted chicken tendon with oysters
.
Another incredible meal at ⭐️⭐️ @disfrutarbcn in Barcelona. This time we were treated to a new dining experience down in the research & development kitchen. As always there were a bunch of new dishes from the ever forward moving team here alongside some of our favourite classics. With the newly developed ‘de-alchoholised’ drinks pairing that I mentioned in my last post (FB link in bio), the team at Disfrutar continue to astound with their advancements. If, like me, you never had the chance to eat at El Bulli, this is probably the closest you’ll come. My number one priority when planning a trip to Barcelona is to book a table here. It should be yours to.
.
Michelin Guide - ⭐️⭐️
OAD - 12
W50B - 9
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best

Thyme branch and Rosemary with crispy chicken skin
.
Another incredible meal at ⭐️⭐️ @disfrutarbcn in Barcelona. This time we were treated to a new dining experience down in the research & development kitchen. As always there were a bunch of new dishes from the ever forward moving team here alongside some of our favourite classics. With the newly developed ‘de-alchoholised’ drinks pairing that I mentioned in my last post (FB link in bio), the team at Disfrutar continue to astound with their advancements. If, like me, you never had the chance to eat at El Bulli, this is probably the closest you’ll come. My number one priority when planning a trip to Barcelona is to book a table here. It should be yours to.
.
Michelin Guide - ⭐️⭐️
OAD - 12
W50B - 9
.
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best