Coda Berlin

Awards

MICHELIN Guide

Two stars restaurant, 2026

All Michelin stars in Berlin All Michelin stars in Germany All 2 stars Michelin in Berlin All 2 stars Michelin in Germany

OAD

European Restaurants 2026, 234

All OAD European in Berlin All OAD European in Germany

The World’s

50 Best

World`s 50 Best Restaurants 2024, #62

All World`s 50 Best in Berlin All World`s 50 Best in Germany

La Liste

La Liste, #934

All La Liste in Berlin All La Liste in Germany

Restaurant Ranking

Restaurant Ranking 2024, #546, PRO #18.17, USER #0.00

All Restaurant Ranking in Berlin All Restaurant Ranking in Germany

Chef

René Frank

Cuisine

Creative, Innovative, Dessert Tasting

• 2026
• 2025
• 2024
• 2023
• 2022

Dinner at CODA Berlin

on 28 Jun 2026

by Melissa F

A sweet adventure at @codaberlin - Germany’s first and only two-Michelin-starred restaurant inspired by desserts! Helmed by World’s Best Pastry Chef @rene.frank.coda, CODA is renowned for its non-conformist concept of applying patisserie techniques to both sweet and savory dishes. The team craft progressive dishes without any refined sugar - all sweetness comes naturally from fruits, vegetables, and other ingredients. The result is a tasting menu of beautiful creations that... More

A sweet adventure at @codaberlin - Germany’s first and only two-Michelin-starred restaurant inspired by desserts! Helmed by World’s Best Pastry Chef @rene.frank.coda, CODA is renowned for its non-conformist concept of applying patisserie techniques to both sweet and savory dishes. The team craft progressive dishes without any refined sugar - all sweetness comes naturally from fruits, vegetables, and other ingredients. The result is a tasting menu of beautiful creations that look like desserts but deliver surprising sweet and savory combinations. Included in the menu is a thoughtful pairing of complex cocktail concoctions. Standouts included the raclette waffle, BBQ apple with chicken skin, dike cheese tart, and the iconic caviar popsicle with Jerusalem artichoke - an absolute must-try. Another highlight was the kitchen tour near the end of the meal where we learned about their chocolate making process from bean to bar. Don’t come expecting a conventional fine dining evening - CODA is perfect for adventurous diners seeking something truly different and unique.

Our menu:

GUMMY BEAR
Beet

BEEFCAKE
Sweet Potato • Almond

BRIOCHE
Gouda • Rutabaga

GRAPEFRUIT
Mascarpone • Savoy Cabbage • Thyme

EGGPLANT
Pecan • Apple Balsamic • Liquorice Salt

LETTUCE
Gherkin • Cream Cheese

CAVIAR POPSICLE
Oscietra Caviar Sturia • Jerusalem Artichoke • Pecan

BBQ APPLE
Chicken Skin • Shallot

DIKE CHEESE TARTE
Conference Pear • Avocado

CHICORY & COCOA
Purple Carrot • Hazelnut

PARSLEY ROOT
Black Garlic • Pistachio

WAGYU FUDGE
Curd Chocolate

COCOA “ARRIBA NACIONAL”
Medjool Date
•
2*, CODA
Berlin, Germany
#supermelGermany Less

Dinner at CODA Berlin

on 17 May 2026

by Adam The Food Fetishist

This is one of the world’s most unique restaurants 🇩🇪⭐️⭐️

At 2-Michelin-starred @codaberlin in Berlin, Chef @rene.frank.coda creates non-conformist fine dining using only pastry techniques and natural sweetness. Floating between sweet and savory in a universe of umami.

Flavor combinations that shouldn’t work but do: buttercream miso with dulsi seaweed. Chicken skin with grilled apple and shallot ice cream. A world-famous popsicle of pecan, Jerusalem artichoke,... More

This is one of the world’s most unique restaurants 🇩🇪⭐️⭐️

At 2-Michelin-starred @codaberlin in Berlin, Chef @rene.frank.coda creates non-conformist fine dining using only pastry techniques and natural sweetness. Floating between sweet and savory in a universe of umami.

Flavor combinations that shouldn’t work but do: buttercream miso with dulsi seaweed. Chicken skin with grilled apple and shallot ice cream. A world-famous popsicle of pecan, Jerusalem artichoke, and caviar - hallucination in a dish.

Coda is what an LSD trip tastes like. Rebellious, bold, divisive. Berlin in its essence. The dishes stand alone, each telling its own story.

Don’t try to understand - you’ll probably fail. But that’s what makes it exciting.

Send this to a friend you would like to go with and see you next time 🫡
–
📍 Coda, Berlin – Germany 🇩🇪
💶 Tasting menu: €294
–
*invited
#ChasingStars #TheFoodFetishist #coda #berlin #germany Less

Dinner at CODA Dessert Dining

on 23 Oct 2025

by Bennet Chui

Frozen beetroot, cranberry, tofu, lime

Dinner at CODA Dessert Dining

on 22 Oct 2025

by Bennet Chui

Caviar popsicle

Dinner at CODA Dessert Dining

on 21 Oct 2025

by Bennet Chui

Carrot & green, fingerlime, ginger

Dinner at CODA Dessert Dining

on 05 Aug 2024

by Yves Silvain

Dessert dining @codaberlin

- Brioche, gouda cheese, rutabaga -
- Rhubarb, tarragon, rapeseed honey, chocolate -
- Tomato, macadamia, sobrasada -
- Waffle, raclette, kimchi, yogurt -
- Popsicle, caviar, jerusalem artichoke, pecan -
- Dike, peanut mousse, fig, bone marrow -
- Grissini, pork rind, sauerkraut -
- Cacao, cherry, maple syrup, soy milk -
- Peach, red pepper, coriander, chickpea -

By @rene.frank.coda ✨

Dinner at CODA Dessert Dining

on 17 Jan 2023

by Yves Silvain

Dessert dining @codaberlin

- Frozen beetroot, cranberry, tofu -
- Cironé cheesecake, coffee, celery -
- Caviar popsicle -
- Sweet potato, sour cream, apple, shiitake -
- Nacional cacao, purple carrot, chicory, hazelnut -
- Chocolate, wagyu fat -

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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant... More

Dessert dining @codaberlin

- Frozen beetroot, cranberry, tofu -
- Cironé cheesecake, coffee, celery -
- Caviar popsicle -
- Sweet potato, sour cream, apple, shiitake -
- Nacional cacao, purple carrot, chicory, hazelnut -
- Chocolate, wagyu fat -

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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious #foodporn #tastyfood #foodlife #cooking #instafood #journey #gastronomy #cuisine #dinner #foodiegram #michelinstar #michelinguide #50bestdiscovery #foodtastictraveler #caviar #dessert #berlin #dessertporn Less

Dinner at CODA Dessert Dining

on 16 Jan 2023

by Yves Silvain

Dessert dining @codaberlin

- Gummy bear, yellow beetroot, maple syrup -
- Churro & hazelnut -
- Lettuce, cream cheese, cucumber -
- Beefcake, sweet potato, almond -
- Grapefruit, savoy cabbage, thyme, mascarpone -
- Eggplant, pecan, apple, balsamic, licorice -
- Raclette waffle, kimchi yogurt -

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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm... More

Dessert dining @codaberlin

- Gummy bear, yellow beetroot, maple syrup -
- Churro & hazelnut -
- Lettuce, cream cheese, cucumber -
- Beefcake, sweet potato, almond -
- Grapefruit, savoy cabbage, thyme, mascarpone -
- Eggplant, pecan, apple, balsamic, licorice -
- Raclette waffle, kimchi yogurt -

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#Oadtop100 #thebestchefawards #foodtravel #finedining #michelinstars #gourmet #foodgasm #gastronogram #foodie #restaurant #chef #delicious #foodporn #tastyfood #foodlife #cooking #instafood #journey #gastronomy #cuisine #dinner #foodiegram #michelinstar #michelinguide #50bestdiscovery #foodtastictraveler #grapefruit #dessert #dessertporn #berlin Less

Dinner at CODA Dessert Dining

on 06 Oct 2022

by Neil A. Chef

ALMONDMILK TOMATO DATTERINO KOMBU
.
CIRONÉ CHEESECAKE
COFFEE CELERY
.
Dinner at ⭐️⭐️dessert dining restaurant @codaberlin .I was sceptical, but it was actually fantastic. Of course it's not 8 sticky toffee puddings in a row, but I still wandered how it would be a complete and satisfying meal and not leave me
wishing I'd popped to a steak house before dining here. It was in fact a beautifully balanced meal. I even had to reorder one of the courses, a raclette
waffle with... More

ALMONDMILK TOMATO DATTERINO KOMBU
.
CIRONÉ CHEESECAKE
COFFEE CELERY
.
Dinner at ⭐️⭐️dessert dining restaurant @codaberlin .I was sceptical, but it was actually fantastic. Of course it's not 8 sticky toffee puddings in a row, but I still wandered how it would be a complete and satisfying meal and not leave me
wishing I'd popped to a steak house before dining here. It was in fact a beautifully balanced meal. I even had to reorder one of the courses, a raclette
waffle with kimchi & yoghurt, it was so good.
.
Michelin Guide - ⭐️⭐️
OAD - recommended
W50B -
Best Chef Awards -
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#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide @michelinguide @theworlds50best @oadtop100 @thebestchefawards Less