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Foodle Reviews
6 / 10
on 01 Mar 2020
Lunch last week at ⭐️ Rijks at the Rijks museum in Amsterdam. Nothing wrong with it but not really a style of cooking that I super enjoy. Chefs Ivan Beusink and Yascha Oosterberg introduced ‘Low Countries’ cuisine, which is firmly rooted in Dutch produce. The chef and his young team draw their inspiration from ingredients grown on Dutch soil, often making use of the many international flavours that have influenced Dutch cuisine over the centuries.
Recommended in Amsterdam
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- Restaurant 't Zwaantje
- Berenstraat 12, 1016 GH Amsterdam, Netherlands
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1 Meal
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- Gebroeders Hartering
- Peperstraat 10, 1011 TL Amsterdam, Netherlands
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OAD Recommended
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1 Meal
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- Spectrum
- Herengracht 542-556, 1017 CG Amsterdam, Netherlands
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nOAD 128LL #276RR #264
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8 Meals
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- 212
- Amstel 212, 1017 AH Amsterdam, Netherlands
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nOAD RecommendedLL #368RR #308
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2 Meals
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- Maris Piper Brasserie
- Frans Halsstraat 76 HS, 1072 BV Amsterdam, Netherlands
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-
2 Meals
Address
Museumstraat 1, 1071 XX Amsterdam, Netherlands
Hours
Monday: 09:00 - 17:00
Tuesday: 09:00 - 17:00
Wednesday: 09:00 - 17:00
Thursday: 09:00 - 17:00
Friday: 09:00 - 17:00
Saturday: 09:00 - 17:00
Sunday: 09:00 - 17:00
Tuesday: 09:00 - 17:00
Wednesday: 09:00 - 17:00
Thursday: 09:00 - 17:00
Friday: 09:00 - 17:00
Saturday: 09:00 - 17:00
Sunday: 09:00 - 17:00
Phone
+31 20 674 7000