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Overview

Average rating from 1 meal 7 / 10
Photo Views: 287
Restaurant Views: 539
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Cuisine

Creative, Modern Spanish

Chef

Kiko Moya

Foodle Reviews

7 / 10
on 12 May 2018

L’Escaleta

Chef: Kiko Moya (1976)
Cocentaina is a small village in Alicante Province, about half an hour drive from Alicante and 1 hour from Valencia. The L’Escaleta was founded in 1980 by two cousins Ramiro Redrado and Paco Moya.
Paco's son Kiko trained in Alicante (Técnico Superior en Restauración) where the greatest Chefs came the teach the top gastronomy. He worked with Ferrán Adriá at El Bulli, with Joan Roca at El Celler de Can Roca, and at Talaia.
2000- The first Michelin star
2009,... More

Recommended in Cocentaina

Address

Subida la Estacion del Norte, 205, 03824 Cocentaina, Alicante, Spain

Hours

Open hours

Phone

+34 965 59 21 00

Website

http://www.lescaleta.com/