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Aru Melbourne

Overview

Average rating from 0 meals 0 / 10
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Foodle Reviews

on 27 Feb 2024

Savoy Cabbage, Enoki Mushroom, Umami Butter, Pepperberry
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Kingfish Collar, Dry Native Curry, Orange Kosho, Lime
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Clay Pot Broken Rice, Char Siu Pork Belly, Sweet Soy, Egg Yolk
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Raw Beef, Smoked Oyster, Salted Chilli, Macadamia, Sourdough
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Duck Sausage Sanga, Leatherwood Honey, Onion, Peanut Hoisin
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Wagyu Tongue & Marrow, Vietnamese Sate, Pepperberry, Betel Leaf
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Smoked Scallops, Turmeric Mayo, Tamarind Jam, Toasted Baguette
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Forbidden Rice Sourdough, Palm Sugar, Smoked Cultured Butter
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A... More

on 29 Oct 2022

Chef Khanh Nguyen with this 14 day dry aged duck, black cabbage and bamboo shoots πŸ¦†
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πŸ‘¨β€πŸ³ : @genghiskhanh
πŸ“Έ: @kristofferpaulsen
🍽️: @arurestaurant
πŸ“: East Melbourne, VIC
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ATTN chefs, want us to feature your dish? Simply tag us!
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#duck #melbourne #melbournechef #foodie #foodporn #cheftalk #chef #chefs #chefslife #chefsroll #chefstalk... More

Recommended in Melbourne

Address

268 Little Collins St, Melbourne VIC 3000, Australia

Hours

Open hours

Phone

+61 3 9939 8113

Website

https://aru.net.au/