Overview
Restaurant Views: 3,834
Awards
- MICHELIN Guide
- OAD
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European Restaurants 2026, 203
- La Liste
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La Liste, #724
- Restaurant Ranking
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Restaurant Ranking 2024, #457, PRO #18.33, USER #17.67
Chef
Jakob de Neergaard
Cuisine
Modern Cuisine, French Contemporary, Contemporary French
Foodle Reviews
THE GREATEST SEAFOOD TOWER IN THE WORLD 🌍 🦞 🦐🦀
Back in July I wanted to celebrate receiving 100.000 followers, and in all of Denmark there is no better place to celebrate than with the seafood tower from @marchal.dk at @dangleterrecph terrace overlooking Kongens Nytorv.
And indeed it was the right choice - the seafood tower from Chef @alexander__baert was nothing short of awe inspiring. It was almost like the Atlantis of seafood towers - so great... More
THE GREATEST SEAFOOD TOWER IN THE WORLD 🌍 🦞 🦐🦀
Back in July I wanted to celebrate receiving 100.000 followers, and in all of Denmark there is no better place to celebrate than with the seafood tower from @marchal.dk at @dangleterrecph terrace overlooking Kongens Nytorv.
And indeed it was the right choice - the seafood tower from Chef @alexander__baert was nothing short of awe inspiring. It was almost like the Atlantis of seafood towers - so great you can’t believe it exits. It literally had everything the heart desires ♥️
- Lobster with Beluga caviar
- more caviar
- never ending Langoustines
- the worlds best fjord shrimps
- normal shrimps
- razor clams
- scallops
- blue mussels
- 3 kinds of oysters including the best I’ve ever had with more caviar and hazelnuts - wow 🤯
- some of the best butter fried blinis ever
- ridiculous Safran bread and butter brioche
- 3 different dips
But not only that @alexander__baert also treated us to his signature carrot dish which is one of the best and most beautiful dishes I’ve seen 🌺 🥕
The service of @mattia_spedicato was also on another level, performing as it he were in the world club finals of service and determined to win it. And win it he did, so much attention to detail and heart the service was without a flaw.
Lastly, @alexander__baert and @mattia_spedicato surprised me with a cake marking my 100.000 followers, truly blowing me away and making it one of the best dinners of my life. So thank you Alexander, Mattia and the whole @marchal.dk team. I won’t forget it. Less
This might be the best seafood tower in the world! 🦞 🦪 🦐
Welcome to @marchal.dk , housed inside Copenhagen’s legendary @dangleterrecph hotel, and home to one of the city’s most refined one-star Michelin experiences.
We came here to celebrate, and Marchal delivered. Truffle gougères straight from the oven. A carrot dish that looked like Monet painted it. And then… Le Grand Plateau de Fruits de Mer!
Oysters, scallops, langoustines, beluga caviar, crab.... More
This might be the best seafood tower in the world! 🦞 🦪 🦐
Welcome to @marchal.dk , housed inside Copenhagen’s legendary @dangleterrecph hotel, and home to one of the city’s most refined one-star Michelin experiences.
We came here to celebrate, and Marchal delivered. Truffle gougères straight from the oven. A carrot dish that looked like Monet painted it. And then… Le Grand Plateau de Fruits de Mer!
Oysters, scallops, langoustines, beluga caviar, crab. Served with saffron bread and butter-toasted blinis. A decadent display of French-Danish finesse that made me feel like The Great Gatsby.
Chef @alexander__baert is only 29, but already cooking at a world-class level. With restaurant manager @mattia_spedicato leading the floor, the service might’ve been the best I’ve ever received and I can recommend Marchal unequivocally ⭐️🫶
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📍Marchal, Copenhagen
💶 Seafood tower: 2000 DKK - €265 p.p. // Rest comped
📈10/10
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🎵 Music: Fabrizio Paterlini
#ChasingStars #michelin #michelinstar #Copenhagen #denmark #Seafoodtower #TheFoodFetishist #foodfetishist #guide #review #finedining #marchaldk Less
Suuuper strong #snacks progression at @marchal.dk 🌟 at the @dangleterrecph hotel in Copenhagen 🇩🇰 ~ thank you @jakobdeneergaard @evjordnaer @tina_kragh for such amazing lunch 🙌 @foiefighter
Vanilla ice cream with honey truffles & hazelnuts
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For me, a culinary tour of Copenhagen isn’t complete without a visit to @marchal.dk at the hotel @dangleterrecph
I ended up sitting outside in the sunshine enjoying a nice selection of @andreasbagh ‘s amazingly tasty snacks to start my lunch. Of course a visit to Marchal isn’t complete without a plate of truffle gougéres 🤤
.
On a side note I was sorry to hear that chef Andreas will soon be moving on... More
Vanilla ice cream with honey truffles & hazelnuts
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For me, a culinary tour of Copenhagen isn’t complete without a visit to @marchal.dk at the hotel @dangleterrecph
I ended up sitting outside in the sunshine enjoying a nice selection of @andreasbagh ‘s amazingly tasty snacks to start my lunch. Of course a visit to Marchal isn’t complete without a plate of truffle gougéres 🤤
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On a side note I was sorry to hear that chef Andreas will soon be moving on to new things. But also very excited to see where he lands as I’ll be banging on the door begging for a table.
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Michelin Guide - ⭐️
OAD - 198
W50Best -
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#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide #foodlepro #influencer #oadtop100 @theworlds50best #copenhageneater #copenhageneats #marchal Less
Top tip when trying to decide which desserts to order at Marchal in Copenhagen.... just do what we did and order them all........ plus the cheese 😬
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@marchal.dk is a restaurant that is undeservingly a little under the foodie radar in my opinion. In the star studded world of the Copenhagen food scene for me it is a hidden gem and well worth visiting, if only for the truffle gougeres (we ordered another round before dessert). But as you’ll see, the whole turbot and duck a la presse... More
Top tip when trying to decide which desserts to order at Marchal in Copenhagen.... just do what we did and order them all........ plus the cheese 😬
.
@marchal.dk is a restaurant that is undeservingly a little under the foodie radar in my opinion. In the star studded world of the Copenhagen food scene for me it is a hidden gem and well worth visiting, if only for the truffle gougeres (we ordered another round before dessert). But as you’ll see, the whole turbot and duck a la presse are also great reasons to visit what is now one of my favourite restaurants in the city. And one of the few places open on a Sunday and Monday
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Michelin Guide - ⭐️
OAD -
W50Best - .
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #iphonexsmax #michelinguide #foodlepro #influencer #oadtop100 #copenhageneats #copenhagenfoodies #marchal #marchalcopenhagen Less
One of the most underrated restaurants in Copenhagen is Marchal, this truly opulent Michelin-starred restaurant in Hotel d'Angleterre. The restaurant is best know for its breakfast and Sunday brunch. However Andreas Bagh, a young and talented chef is delivering world class dishes.
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Address
Hotel d'Angleterre, Kongens Nytorv 34, København
Hours
Tuesday: 07:00 - 10:30
Wednesday: 07:00 - 10:30
Thursday: 07:00 - 10:30
Friday: 07:00 - 10:30
Saturday: 07:00 - 11:00
Sunday: 07:00 - 11:00
Phone
+4533120094
Price Range
Based on country average
$$$$ (kr 1,000+)
Website
https://www.dangleterre.com/en/dining/marchal?utm_source=MarchalGMB&utm_medium=organic
