Neil A. Chef

1305 Posts

Meals

Dinner at Samrub Samrub Thai สำรับสำหรับไทย

Dinner at Devonshire Arms, Piccadilly, Denman Street, London

Dinner at Pizzeria da Concettina ai Tre Santi

Dinner at ANT Restaurant & Vacation Apartments

Dinner at Geranium Restaurant In Copenhagen

Dinner at Geranium Restaurant, Copenhagen

Dinner at Monte-Carlo Bay Hotel & Resort

Dinner at «"R La Table d'Antonio Salvatore"»

Dinner at Restaurant Sat Bains with Rooms

Dinner at Kong Hans Kælder Relais & Châteaux

Dinner at Table restaurant - Bruno Verjus

Dinner at The Elephant Restaurant by Simon Hulstone

Dinner at Maison Troisgros-Le Bois Sans Feuilles

Dinner at Paul Bocuse - Le Restaurant Gastronomique

Dinner at Auberge du Père Bise - Jean Sulpice

Dinner at HOTEL RESTAURANT LA BOUITTE - SAVOIE

Dinner at TohQa El Puerto De Santa María

Dinner at Noma Restaurant, Copenhagen - Denmark

Dinner at Daní Maison di Nino Di Costanzo

Dinner at La Villa Archange 2 étoiles Michelin

Dinner at Ristorante Mudec Di Enrico Bartolini

Dinner at Restaurante Enrico Bartolini Milano

Dinner at Babette, Roslagsgatan 6, Stockholm

Dinner at Le Restaurant de l'Hôtel de Ville de Crissier

Dinner at Massimo Bottura - Osteria Francescana

Dinner at Mauro Colagreco, Restaurant Mirazur

Dinner at Les Bacchanales - Chez Christophe Dufau

Dinner at La Réserve Paris - Hotel and Spa

Dinner at Restaurant Haerlin im Fairmont Hotel Vier Jahreszeiten Hamburg

Dinner at El Barri restaurants - Tickets

Dinner at 50 Kalò di Ciro Salvo Pizzeria London

Dinner at Moor Hall Restaurant with Rooms

Dinner at The French Restaurant, Midland Hotel, Manchester

Dinner at House of Tides, Quayside, Newcastle

Dinner at La Dame de Pic London at Four Seasons Hotel London at Ten Trinity Square

Dinner at Casa Dell'Arte Hotel of Arts & Leisure Bodrum, Turkey

Dinner at Noble Rot Restaurant and Wine Bar

Dinner at Hotel Maria Cristina, a Luxury Collection Hotel, San Sebastian

Dinner at Noble Rot Wine bar and restaurant

Dinner at ผัดไทยไฟทะลุ Pad Thai Fai Ta Lu

Dinner at Brown's Hotel, a Rocco Forte Hotel

Dinner at Da Terra Restaurant & Bar at Town Hall Hotel

Dinner at Restaurante Nou Manolin y Piripi. Grupo Gastronou

Dinner at Wagyumafia the Butcher's Kitchen

Dinner at Four Seasons Hotel Hangzhou at West Lake 杭州西子湖四季酒店

Dinner at Tünektepe Teleferik ve Sosyal Tesisleri

Dinner with @cityfoodsters at Piazza Duomo

Dinner in the private dining room at Daniel Berlin

Dinner at Londrino Restaurant and Wine Bar

Dinner at Hôtel Le K2 Altitude - Restaurant Le Montgomerie

Wine dinner with Vega-Sicilia at La Bouitte

Dinner at Flocons de Sel - Hotel Restaurant Haute Savoie

Dinner at Holborn Dining Room and Delicatessen

Dinner at Noble Rot Wine Bar & Restaurant

Dinner at Upstairs at Mikkeller Restaurant

Restaurants

Vraic

Mont Cuet Rd, Guernsey GY3 5AT, Guernsey

Sorn

56 Sukhumvit 26, Khwaeng Khlong Tan Nuea, Khet Khlong Toei

Jikasei B

3/4 Soi Sukhumvit 43, Khwaeng Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand

Homeburg

3, 1 Soi Sukhumvit 51, Khwaeng Khlong Tan Nuea, Khet Watthana, Bangkok 10110, Thailand

NAWA

Park Lane Ekkamai, Khwaeng Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand

Margo

303 Soi Naradhiwas Rajanagarindra 10, Lane 20, Khwaeng Thung Wat Don, Khet Sathon, Bangkok 10120, Thailand

Samrub Samrub Thai

39/11 Soi Yommarat, Khwaeng Silom, Khet Bang Rak, Bangkok 10500, Thailand

Haoma

231/3 Sukhumvit Rd, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok 10110, Thailand

Osteria della Brughiera

Via Brughiera, 49, 24018 Villa d'Almè BG, Italy

Agriturismo Ferdy

Localita' Fienili, 24010 Lenna BG, Italy

Esplanade

Via Lario, 3, 25015 Desenzano del Garda BS, Italy

Le Calandre

Via Liguria, 1, 35030 Sarmeola PD, Italy

Osteria Venissa

Fondamenta di Santa Caterina, 3, Venezia

La Dispensa

Piazza Municipio, 10, 25010 San Felice del Benaco BS, Italy

Bar FM

Av. de Juan Pablo II, 54, Beiro, 18013 Granada, Spain

Aponiente

C. Francisco Cossi Ochoa, s/n, El Puerto de Sta María

Confine - Pizza e Cantina

Piazza Guglielmo Massaia, 20123 Milano MI, Italy

Casa Marcial

Calle La Salgar, s/n, 33549 Arriondas, Parres, Asturias, Spain

Bar e Pensão Recanto da Paz

São Vicente de Paula, Araruama - State of Rio de Janeiro, 28970-000, Brazil

Contrada Bricconi

Via Bricconi, 3, 24020 Oltressenda alta BG, Italy

OSA

C. de la Ribera del Manzanares, 123, Moncloa - Aravaca, 28008 Madrid, Spain

Hotel D'Angleterre

Kongens Nytorv 34, 1050 København, Denmark

Moss

112 St Stephen St, Edinburgh EH3 5AD, UK

UNALOME by Graeme Cheevers

36 Kelvingrove St, Finnieston, Glasgow G3 7RZ, UK

Woven - Coworth Park

Coworth Park, Blacknest Rd, Sunningdale, Ascot

The Devonshire

The Devonshire, 17 Denman St, London W1D 7HW, UK

L’Enclume

Cavendish St, Cartmel, Grange-over-Sands

Eliane

Rue Saint-Laurent 36, 1000 Bruxelles, Belgium

Levi

Ny Østergade 24, 1101 København, Denmark

Ginza Komon

Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 7-chōme−6−４ GINZA7BLDG 9階

A.T.

4bis Rue du Cardinal Lemoine, 75005 Paris, France

Osteria dell’Arco

g, Piazza Michele Ferrero, 5, 12051 Alba CN, Italy

Hotel du Nord

1 Av. Charles Andrieu, 12540 Cornus, France

Alta

Ground Floor, Kingly Ct, Carnaby, London W1B 5PW, UK

Lo Scoglio

Piazza delle Sirene Vico 10, 15, Marina del Cantone NA, Italy

Mimì alla Ferrovia

Via Alfonso D'Aragona, 19, 80139 Napoli NA, Italy

Krug

Trumbićeva obala 17, 21000, Split, Croatia

Korak

Plešivica 34, 10450, Jastrebarsko, Croatia

Pepe in Grani

Vicolo S. Giovanni Battista, 3, 81013 Caiazzo CE, Italy

Pizzeria Oliva ai Tre Santi

Via Arena della Sanità, 7 Bis, 80137 Napoli NA, Italy

Suculent

Rambla del Raval, 45, Ciutat Vella, 08001 Barcelona, Spain

Enigma Concept

C/ de Sepúlveda, 38, 40, L'Eixample, 08015 Barcelona, Spain

PRU

Choeng Thale, Thalang District, Phuket 83110, Thailand

Jampa Restaurant & Farm

46, The Community House, Tri Vananda, Tambon Thep Krasatti, Amphoe Thalang, Chang Wat Phuket 83110, Thailand

Ibai

Getaria Kalea, 15, 20005 Donostia, Gipuzkoa, Spain

Txispa

San Juan Auzoa, 45, 48291 Atxondo, Bizkaia, Spain

Etxebarri

San Juan Plaza, 1, Axpe-Martzaa / Axpe Marzana

Cocina Hermanos Torres

Carrer del Taquígraf Serra, 20, Barcelona

Verso

Town House Galleria, P.za del Duomo, 21/secondo piano, Milano

Onice

5 Rue Antoine Gautier, 06300 Nice, France

Locanda de Banchieri

Via Porredo, 32, 54035 Fosdinovo MS, Italy

Sacha Botillería y Fogón

11, Calle de Juan Hurtado de Mendoza, 28036 Madrid, Spain

Diverxo

NH Eurobuilding, C. del Padre Damián, 23, Madrid

Vyn - Daniel Berlin

Höga vägen 72, 272 92 Simrishamn, Sweden

Knystaforsen

Rydöforsvägen 4, 314 42 Rydöbruk, Sweden

Julemont (Closed)

Wittemer Allee 3, 6286 AA Wittem, Netherlands

Tres

Vijf Werelddelen 75, 3071 PS Rotterdam, Netherlands

etcha

7th Floor, Chatrium Grand Bangkok, 728 Thanon Phetchaburi, Khwaeng Thanon Phetchaburi, Khet Ratchathewi, Bangkok 10400, Thailand

Aulis

40/14 Moo 6 Baan Natai, A, ตำบล โคกกลอย อำเภอตะกั่วทุ่ง พังงา 82140, Thailand

Restaurant LØYROM

1 2 ซ. อรรถกระวี 1 Khwaeng Khlong Tan, Khet Khlong Toei, Bangkok 10110, Thailand

Coworth Park

Coworth Park, London Rd, Sunningdale, Ascot SL5 0LE, UK

Ceto

1551 Rte de la Turbie, 06190 Roquebrune-Cap-Martin, France

Geranium

Per Henrik Lings Allé 4, 8. Sal, København

Noor

Zuiderweg 38, 9745 AD Groningen, Netherlands

Amelia

Hotel Maria Cristina, C. de la República Argentina, 4, Donostia / San Sebastián

Behind Restaurant

20 Sidworth St, Hackney, London E8 3SD, UK

Gresca

Carrer de Provença, 230, 08036 Barcelona, Spain

DIREKTE

C/ de les Cabres, 13, Ciutat Vella, 08001 Barcelona, Spain

Erst

9 Murray St, Ancoats, Manchester M4 6HS, UK

Carters of Moseley

2c St Mary's Row, Wake Green Road, Moseley, Birmingham B13 9EZ, UK

Restaurante en Fuengirola - Los Marinos Paco

Paseo Marítimo Rey de España, 158, 29640 Fuengirola, Málaga, Spain

Freemasons Country Inn

8 Vicarage Fold, Wiswell, Clitheroe BB7 9DF, UK

Mount Street Restaurant

First Floor, 41-43 Mount St, London W1K 2RX, UK

Ynyshir Restaurant & Rooms

Ynyshir Restaurant and Rooms, Eglwys Fach, Machynlleth

Pine

Vallum Farm, Military Rd, East Wallhouses, Newcastle upon Tyne

Trullo

300-302 St Paul's Rd, Highbury East, London N1 2LH, UK

Solstice Restaurant & Wine Bar

1801 Lakeshore Rd W, Mississauga, ON L5J 1J6, Canada

Higher Ground

Faulkner House, New York St, Manchester M1 4DY, UK

Studio Frantzén

87-135 Brompton Road, Knightsbridge Fifth Floor, Harrods, London SW1X 7XL, UK

Hjem

The Hadrian Hotel, Front Street, Wall, Hexham

Mary's

8-10 Pollen St, Mayfair, London W1S 1NQ, UK

Northcote Restaurant

Northcote Rd, Langho, Blackburn BB6 8BE, UK

Aru

268 Little Collins St, Melbourne VIC 3000, Australia

Ishizuka

basement level b01/139 Bourke St, Melbourne VIC 3000, Australia

Vue de Monde

55 Rialto Towers, 525 Collins St, Melbourne

Jericho

Orchard Farm, Plungar, Nottingham NG13 0JA, UK

JAMES

323 Clarendon St, South Melbourne VIC 3205, Australia

Restaurant Metamorphica

1 Charles Ln, Haslingden, Rossendale BB4 5EA, UK

Smoked Room

Hotel Hyatt Regency Hesperia, P.º de la Castellana, 57, Madrid

Hampton Manor

Shadowbrook Ln, Hampton in Arden, Solihull B92 0EN, UK

The Royal Oak

2 Upper Farm Barn, Whatcote, Shipston-on-Stour CV36 5EF, UK

Sühring

10 Soi Yen Akat 3, Khwaeng Chong Nonsi, Khet Yan Nawa

Gaggan Anand

68 Sukhumvit 31, Khwaeng Khlong Tan Nuea, Watthana

Terroir Restaurant Bangkok

Terroir Restaurant, Acmen Complex, ถนน เอกมัย แขวง คลองตันเหนือ เขตวัฒนา กรุงเทพมหานคร 10110, Thailand

Chef's Table at Lebua

61st Floor, State Tower, 1055 Si Lom Rd, Si Lom, Khet Bang Rak

Mezzaluna

65th Floor State Tower Bangkok 1055 Si Lom Rd, Si Lom, Khet Bang Rak

SHATŌ51

164, Street 51 (Pasteur), SangKat Boeung Keng Kang 1, Khan Chamkamorn Phnom Penh, Phnom Penh 123002, Cambodia

Potong

422 Soi Wanit 1, Khwaeng Samphanthawong, Khet Samphanthawong

Notto Pasta Bar

198 Piccadilly, St. James's, London W1J 9EZ, UK

NOMA

1406-6 Fukuroyama, Koshigaya, Saitama 343-0032, Japan

Adam’s Restaurant

New Oxford House, 16 Waterloo St, Birmingham B2 5UG, UK

Jöro

JÖRO OUGHTIBRIDGE MILL, Main Rd, Wharncliffe Side, Sheffield S35 0LB, UK

Der Dantler

Werinherstraße 15, 81541 München, Germany

PRU JAMPA Farm

46, Tambon Thep Krasatti, Amphoe Thalang, Chang Wat Phuket 83110, Thailand

Cross_bkk

762/2 โครงการบางกอกสแควร์ Thanon Rama Ill, Khwaeng Bang Phong Phang, Khet Yan Nawa, Bangkok 10120, Thailand

Fraiche

257 Grange Rd, Grange Precinct, Birkenhead CH41 2PH, UK

Frog by Adam Handling

34-35 Southampton St, London WC2E 7HG, UK

OSMA

132 Bury New Rd, Prestwich, Manchester M25 0AA, UK

Another Hand

Unit F, 253 Deansgate, Manchester M3 4EN, UK

La Table de la Réserve

5 Boulevard du Maréchal Leclerc, 06310 Beaulieu-sur-Mer, France

Riviera Restaurant

The Maybourne Riviera, 1551 Rte de la Turbie, 06190 Roquebrune-Cap-Martin, France

La Table d'Antonio Salvatore au Rampoldi

3 Avenue des Spélugues, 98000 Monaco

San Giorgio

VIALE BRIGATA BISAGNO NR.69 ROSSO, 16129 Genova GE, Italy

670 Grams

4 Gibb St, Deritend, Birmingham B9 4AA, UK

Claude Bosi at Bibendum

Michelin House, 81 Fulham Rd, Chelsea, London SW3 6RD, UK

Restaurant Nest

Warmonderweg 8, 2171 AH Sassenheim, Netherlands

Hostellerie Jérôme

20 Rue du Comté de Cessole, 06320 La Turbie, France

Yapa

Viale Monte Nero, 34, 20135 Milano MI, Italy

Da Terra

Town Hall Hotel, 8 Patriot Square, London

Reale

Contrada Piana Santa Liberata, 67031 Castel di Sangro AQ, Italy

Pipero

Corso Vittorio Emanuele II, 250, 00186 Roma RM, Italy

prism

Fritschestraße 48, 10627 Berlin, Germany

Coda

Friedelstraße 47, Berlin-Bezirk Neukölln

Hide

85 Piccadilly, Mayfair, London W1J 7NB, UK

The Seas The Sea Chef’s Table Hackney

337 Acton Mews, London E8 4EA, UK

Alléno Paris at Pavillon Ledoyen

8 Av. Dutuit, Paris

Les Ombres

27 Quai Jacques Chirac, 75007 Paris, France

Esmee

Kongens Nytorv 8, 1050 København, Denmark

Oxeye

Embassy Gardens, 14 New Union Square, Nine Elms, London SW11 7AX, UK

Allegra

The Stratford, 20 International Way, London E20 1FD, UK

Noizé

39 Whitfield St, Bloomsbury, London W1T 2SF, UK

Araki

Unit 4, Emerald Global Ltd, 12 New Burlington St, London

Launceston Place

1A Launceston Pl, Kensington, London W8 5RL, UK

Riley’s Fish Shack

King Edward's Bay, Tynemouth, North Shields NE30 4BY, UK

Heft

High Newton, Grange-over-Sands LA11 6JH, UK

Restaurant Gordon Ramsay

68 Royal Hospital Rd, London SW3 4HP, UK

Sollip

Unit 1, 8 Melior St, Bermondsey, London SE1 3QP, UK

Troisgros - Le Bois sans Feuilles

728 Rte de Villerest, 42155 Ouches, France

Paul Bocuse

40 Rue de la Plage, Collonges-au-Mont-d'Or

Le Roc

13 Vieille Route des Pensières, 74290 Veyrier-du-Lac, France

La Bouitte

Hameau de Saint Marcel, 159 Rte du Crey, 73440 Les Belleville, France

L'Altitude

356 Route de l'Altiport, 73120 Courchevel, France

Le 1947

Le 1947 à Cheval Blanc Le, Rue du Jardin Alpin, Courchevel

L'atelier D

Rue Walthère Jamar 142, 4430 Ans, Belgium

Hameau Albert 1er

38 Route du Bouchet, 74400 Chamonix-Mont-Blanc, France

Llisa Negra

Carrer de Pascual i Genís, 10, 46002 València, Valencia, Spain

Bardal

1, Calle José Aparicio, 29400 Ronda, Málaga, Spain

Tohqa

Calle los Moros, Número 4, 11500 El Puerto de Sta María, Cádiz, Spain

Cañabota

C/ José Gestoso, C. Orfila, 19 (esquina, Casco Antiguo, 41003 Sevilla, Spain

Jaylu

Lopez de Gomara, 19, 41010 Sevilla, Spain

Propaganda

Vester Farimagsgade 2, 1606 København, Denmark

Jatak

X3HG+53R, Narodnih Heroja, Pošćenje, Montenegro

Trinity

4 The Polygon, Clapham Town, London SW4 0JG, UK

Sushi Sho

Upplandsgatan 45, 113 28 Stockholm, Sweden

Brasserie Astoria

Östermalmstorg 15, 114 39 Stockholm, Sweden

Ett Hem

Sköldungagatan 2, 114 27 Stockholm, Sweden

Zilte

Mont Verdieping, Hanzestedenplaats 5, Antwerpen

Bistrot Du Nord

Lange Dijkstraat 36, 2060 Antwerpen, Belgium

Mont Bar

C/ de la Diputació, 220, 08011 Barcelona, Spain

Vescovado

Piazzale Rosselli - Lungomare Marconi, 17026 Noli SV, Italy

Contaminazioni (Closed)

Via S. Sossio, 2, 80049 Somma Vesuviana NA, Italy

Il Faro di Capo d'Orso - Andrea Aprea

Strada Statale Amalfitana, 44, 84010 Maiori SA, Italy

Don Alfonso 1890

Sant'Agata sui Due Golfi, Corso Sant'Agata, 11/13, Massa Lubrense

Dos Pebrots

Carrer del Dr. Dou, 19, 08001 Barcelona, Spain

Elystan Street

43 Elystan St, Chelsea, London SW3 3NT, UK

Il luogo di Aimo e Nadia

Via Privata Raimondo Montecuccoli, 6, Milano

Sarri

Lungomare C. Colombo, 108, 18100 Imperia IM, Italy

Casa

8, The General, Lower Guinea St, Bristol BS1 6FU, UK

Da O Batti

Vico Nuovo, 17, 16034 Portofino GE, Italy

Agrikultur

Roslagsgatan 43, 113 54 Stockholm, Sweden

Voce Aimo e Nadia

Piazza della Scala, 6, 20121 Milano MI, Italy

Restaurang Babette

113 55, Roslagsgatan 6, 113 55 Stockholm, Sweden

Gastrologik

Artillerigatan 14, 114 51 Stockholm, Sweden

Etoile

Norra Stationsgatan 51, 113 44 Stockholm, Sweden

Davies and Brook

Claridge’s, Brook St, London W1K 4HR, UK

Little Social

5 Pollen St, Mayfair, London W1S 1NE, UK

Pastamadre

Via Bernardino Corio, 8, 20135 Milano MI, Italy

Estimar - Madrid

Calle del Marqués de Cubas, 18, 28014 Madrid, Spain

Street XO

C. de Serrano, 47, Salamanca, 28001 Madrid, Spain

Sala de Despiece

Calle de Ponzano, 11, 28010 Madrid, Spain

Clos Madrid

Calle de Raimundo Fernández Villaverde, 28, 28003 Madrid, Spain

Caelis

Via Laietana, 49, 08003 Barcelona, Spain

Bisavis

C/ de Tavern, 11 bis, 08021 Barcelona, Spain

Grand Resort Bad Ragaz

Bernhard-Simonstrasse, 7310 Bad Ragaz, Switzerland

7132 Silver

Poststrasse 560a, 7132 Vals, Switzerland

Badrutt's Palace Hotel

Via Serlas 27, 7500 St. Moritz, Switzerland

20Tre

Via David Chiossone, 20 r, 16123 Genova GE, Italy

De Superette

Guldenspoorstraat 29, 9000 Gent, Belgium

XR London

13-14 Thayer St, Marylebone, London W1U 3JR, UK

Chambre Separee

Keizer Karelstraat 1, 9000 Gent, Belgium

Core by Clare Smyth

Notting Hill Brasserie, 92 Kensington Park Rd, London

Tim Raue

Rudi-Dutschke-Straße 26, Berlin-Bezirk Friedrichshain-Kreuzberg

Nobelhart & Schmutzig

Friedrichstraße 218, 10969 Berlin, Germany

Isi Ivano Ricchebono Chef

r, Vico Falamonica, 9, 16011 Genova GE, Italy

L'Erba del Re

Via Castelmaraldo, 45, 41121 Modena MO, Italy

Indian Accent

16 Albemarle St, Mayfair, London W1S 4HW, UK

Koks (Closed)

Frammi við Gjónna, Leynavatn 410, Faroe Islands

Marchal

Hotel d'Angleterre, Kongens Nytorv 34, København

Barabba

Store Kongensgade 34, 1264 København, Denmark

Brace

Teglgårdstræde 8A, 1452 København, Denmark

Cracco Café

Galleria Vittorio Emanuele II, 20121 Milano MI, Italy

Trattoria Trippa

Via Giorgio Vasari, 1, 20135 Milano MI, Italy

Caffè Umberto

Piazza Michele Ferrero, 4, 12051 Alba CN, Italy

La Ciau del Tornavento

Piazza Leopoldo Baracco, 7, 12050 Treiso CN, Italy

Les Bacchanales

247 Avenue de Provence, 06140 Vence, France

Le Gabriel - La Réserve Paris Hôtel et Spa

42 Avenue Gabriel, 75008 Paris, France

L'Innocence

28 Rue de la Tour d'Auvergne, 75009 Paris, France

NOA Beach Seafood Restaurant

Προμαχών Ελευθερίας, Limassol 4103, Cyprus

Real Balneario de Salinas

Av. Juan Sitges, 3, 33405 Salinas, Asturias, Spain

Handwerk

Altenbekener Damm 17, 30173 Hannover, Germany

RIJKS®

Museumstraat 1, 1071 XX Amsterdam, Netherlands

Tickets

Av. del Paraŀlel, 164, 08015 Barcelona, Spain

Maris Piper

Frans Halsstraat 76 HS, 1072 BV Amsterdam, Netherlands

AÜRT Restaurant

Passeig del Taulat, 262-264, 08019 Barcelona, Spain

StreetXO

15 Old Burlington St, Mayfair, London W1S 2JR, UK

Estimar

Carrer de Sant Antoni dels Sombrerers, 3, 08003 Barcelona, Spain

Peel's

Shadowbrook Ln, Hampton in Arden, Solihull B92 0EN, UK

Noble Rot Wine bar and restaurant

51 Lamb's Conduit St, London WC1N 3NB, UK

Carousel

71 Blandford St, Marylebone, London W1U 8AB, UK

Wild Honey St. James

8 Pall Mall, St. James's, London SW1Y 5NG, UK

Bancone

39 William IV St, Charing Cross, London WC2N 4DD, UK

Pizzeria 50 Kalò di Ciro Salvo

7 Northumberland Ave, London WC2N 5BY, UK

Bodega 1900

Carrer de Tamarit, 91, 08015 Barcelona, Spain

Punto Mx

Calle del Gral. Pardiñas, 40, 28001 Madrid, Spain

La Tasquita de Enfrente

Calle de la Ballesta, 6, 28004 Madrid, Spain

Casa Gerardo

km 9 Carretera AS-19 Prendes, 33438 Texera, Asturias, Spain

La Salgar

Museo Etnografico del Pueblo de Asturias, Paseo Dr. Fleming, 887, 33203 Gijón, Asturias, Spain

Scott’s

20 Mount St, Mayfair, London W1K 2HE, UK

Taberna Laredo

Calle del Dr. Castelo, 30, 28009 Madrid, Spain

Moor Hall

Moor Hall, Prescot Rd, Aughton, Ormskirk

Adam Reid at the French

The Midland Hotel, Peter St, Manchester M60 2DS, UK

District Tonkin vietnamesisk restaurant

Store Kongensgade 71, 1264 København K, Denmark

Come by Paco Mendez

Av. de Mistral, 54, L'Eixample, 08015 Barcelona, Spain

La Dame de Pic London

Four Seasons Hotel at Ten Trinity Square, 10 Trinity Square, London EC3N 4AJ, UK

Amass

Refshalevej 153, 1432 København, Denmark

Od Urla

Rüstem Mahallesi 2018/9 Sokak, Rüstem, Süt Pınarı Mevkii No:28, 35430 Urla/İzmir, Turkey

Aman da Bravo

Reşitpaşa, Emirgan Sk. No:20, 34467 Sarıyer/İstanbul, Turkey

Gemibaşı Restaurant

Eskiçeşme, Fırkateyn Sk. No:132, 48400 Bodrum/Muğla, Turkey

ENT Restaurant

Dirmil Mahallesi Kızılburun Mevkii, Gündoğan, 261 Sokak, 48990 Bodrum/Muğla, Turkey

Orfoz

Kumbahçe, Zeki Müren Cd. No:13, 48400 Bodrum/Muğla, Turkey

Casa dell'Arte Hotel of Arts & Leisure

Torba, İsmet İnönü Cd. No:66, 48400 Bodrum/Muğla, Turkey

Arros QD

64 Eastcastle St, Fitzrovia, London W1W 8NQ, UK

The Square

6-10 Bruton St, Mayfair, London W1J 6PU, UK

Restaurante Café Saigón San Sebastián

Hotel Maria Cristina, Okendo Kalea, 1, 20004 Donostia, Gipuzkoa, Spain

Basque Culinary Center

Paseo Juan Avelino Barriola, 101, 20009 Donostia, Gipuzkoa, Spain

Zuberoa

Araneder Bidea, 20180 Ugaldetxo, Gipuzkoa, Spain

Casa Urola

Fermin Calbeton Kalea, 20, 20003 Donostia, Gipuzkoa, Spain

Pad Thai Fai Ta Lu ผัดไทยไฟทะลุ

115/5 Dinso Rd, Baworniwet, Phranakorn, Bangkok 10200, Thailand

Hedone

301-303 Chiswick High Rd, Chiswick, London W4 4HH, UK

Baannual

37 Thanon Fueang Nakhon, Khwaeng Wat Ratchabophit, Khet Phra Nakhon, Bangkok 10200, Thailand

Front Room

151 Ratchadamri Rd, Khwaeng Lumphini, Khet Pathum Wan, Bangkok 10330, Thailand

Beck at Brown's

Albemarle St, Mayfair, London W1S 4BP, UK

Brown's Hotel

Albemarle St, Mayfair, London W1S 4BP, UK

Le Du

399/3 Soi Siri Chunsawek, Si Lom, Khet Bang Rak, Bangkok 10500, Thailand

Kaia Kaipe

General Arnao Kalea, 4, 20808 Getaria, Gipuzkoa, Spain

Anne-Sophie Pic at Le Normandie

48 Oriental Ave, Khwaeng Bang Rak, Khet Bang Rak, Bangkok 10500, Thailand

Shirokane Tori-Tama

18 Park Lane Soi Sukhumvit 63 Road Klong Tan Nuea Wattana Bangkok 10110, Thailand

horvath

Paul-Lincke-Ufer 44a, Berlin-Bezirk Friedrichshain-Kreuzberg

Willem Hiele

Kapittelstraat 71, 8460 Oudenburg, Belgium

Mikla

The Marmara Pera, Asmalı Mescit, Meşrutiyet Cd. No:15, Beyoğlu

La Taberna del Gourmet

Calle San Fernando, 10, 03002 Alicante, Spain

Paco Gandia

Calle San Francisco, 2, 03650 Pinoso, Alicante, Spain

Restaurante Elías

Calle Rosales, 7, 03649 El Xinorlet, Alicante, Spain

Nou Manolin

Calle Villegas, 3, 03001 Alicante, Spain

L’Escaleta

Subida la Estacion del Norte, 205, Cocentaina

Casa Carmela

Carrer d'Isabel de Villena, 155, 46011 València, Valencia, Spain

Arrocería Duna

s/n, Paseo Pintor Francisco Lozano módulo 3, 46012 Valencia, Spain

WM BY WAGYUMAFIA

3-13-6 4F Akasaka Kokusai Amano Bldg, ３丁目-１３赤坂港区東京都 107-0052, Japan

Wagyu Mafia

1-chōme-14-16 Nishiazabu, Minato City, Tōkyō-to 106-0031, Japan

La Degustation Bohême Bourgeoise

Haštalská 18, Staré Město, 110 00 Praha 1, Czechia

Ten Zushi Kyomachi ten (天寿し京町店)

3-chōme-11-9 Kyōmachi, Kokurakita Ward, Kitakyushu

Ebisu YORONIKU

Japan, 〒150-0013 Tokyo, Shibuya City, Ebisu, 1-chōme−11−５ GEMS恵比寿 8F

7 Mehmet

Meltem Mahallesi, Meltem, Atatürk Kültür Parkı, Dumlupınar Bulvarı No:201, 07030 Muratpaşa/Antalya, Turkey

Sumibi Yakiniku Nakahara (炭火焼肉なかはら)

Japan, 〒102-0085 Tokyo, Chiyoda City, Rokubanchō, ４−３ＧＥＭＳ市ヶ谷９F

Sushi Ichizu

1982 New Petchaburi Rd, Khwaeng Bang Kapi, Khet Huai Khwang, Bangkok 10310, Thailand

西子湖四季酒店金沙厅 - Jin Sha at Four Seasons Hotel Hangzhou

5 Ling Yin Lu, Xi Hu Qu, Hang Zhou Shi

紫外线餐厅 - Ultraviolet

Waitan, Huangpu, Shanghai, China, 200000

hicce restaurant & mkt

Unit 102, hicce x Wolf & Badger, Stable St, Kings Cross, London N1C 4DQ, UK

Shoryu Ramen Covent Garden

35 Great Queen St, Holborn, London WC2B 5AA, UK

京味

3 Chome-3-5 Shinbashi, Minato-ku, Tōkyō-to 105-0004, Japan

Xixi Shidi

Xixi Rd, Xihu Qu, Hangzhou Shi, Zhejiang Sheng, China

Tempura Motoyoshi

Japan, 〒150-0021 Tokyo, Shibuya, Ebisunishi, 2-chōme−8−１１ Granbell Ebisu IV, 3階

Tempura Kondo (てんぷら近藤)

Chuo City, Ginza, 5-chōme−5−13 Sakaguchi Bld., ９F

Restaurant Paloma

47 Avenue du Moulin de la Croix, 06250 Mougins, France

Le Case della Saracca

Via Camillo Benso Conte di Cavour, 5, 12065 Monforte d'Alba CN, Italy

La Fermata

Str. Bolla, 2, 15122 Spinetta Marengo AL, Italy

Daniel Berlin Krog

Diligensvägen 21, 273 92 Skåne Tranås, Sweden

Casa Marcelo

Rúa das Hortas, 1, 15705 Santiago de Compostela, A Coruña, Spain

Akelarre

Padre Orkolaga Ibilbidea, 56, Donostia / San Sebastián

Arzak

Alcalde J. Elosegi Hiribidea, 273, Donostia / San Sebastián

Los Caballeros

Calle Mayor, 56, 26250 Santo Domingo de la Calzada, La Rioja, Spain

Belle Mont Farm Resort

The Village Kittitian Hill, Basseterre, St Kitts & Nevis

Londrino Restaurant and Wine Bar

36 Snowsfields, London SE1 3SU, UK

Le 1920

373 Chemin des Follières, 74120 Megève, France

Maison Benoît Vidal

Rue du Fornet, 73150 Val-d'Isère, France

Pied à Terre

34 Charlotte St, Fitzrovia, London W1T 2NH, UK

Hakkasan Hanway Place

8 Hanway Pl, Fitzrovia, London W1T 1HD, UK

Gaggan – Bangkok

68/1 Soi Langsuan, Ploenchit Road, Lumpini, Khet Pathum Wan, Bangkok 10330, Thailand

Upstairs at Mikkeller

26 Ekkamai 10 Alley, Lane 2, Khwaeng Phra Khanong Nuea, Khet Watthana, Bangkok 10110, Thailand

Sweden – Fäviken Magasinet

FÄVIKEN 216, 830 05 Järpen, Sweden

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Andy Warhol - Alchemist
An interpretation of Andy Warhol’s iconic banana that first appearedon the sleeve of the Velvet Underground & Nico album from 1967. Technique: The crispy casing made from banana juice and milk protein is filled with a Manzano banana sorbet, cachaça gel, tonka bean gel, lemon puré, and a fluffy jasmine meringue.
.
elBulli Chocolate Box - elBulli1846 & Enigma & Alchemist
elBulli was the first restaurant to make a chocolate box containing multiple chocolates the aim was to manifest generosity. Alchemist has replicated the original chocolate box served at el Bulli for this event, with 9 different chocolates, three from each restaurant
.
Bioluminecance
The glowing test-tube cocktail is inspired by nature and the amazing phenomenon of bioluminescence. The glow effect is completely natural, due to a powder extracted from bioluminescent jellyfish. It contains spheres filled with lime and lemon juice
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Letter Soup - elBulli1846
elBulli dish no 1062 from 2004. elBulli challenged the idea of shape and form in a multitude of ways. This is a fresh cheese ice cream with amaretto, strawberry soup, and strawberry meringue.
The shape was inspired by pop art and alphabet pasta. Technique: Fresh cheese ice cream, amaretto reduction, strawberry soup, and strawberry dry meringue letters
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Spice Wheel - elBulli1846
elBulli dish no. 367 from 1996.
When this impression was first served in 1996 at elBulli, it broke all the rules for what you could do in a restaurant. As a playful discovery, the guest was handed a list of spices to try and match with each teatured on the plate, getting in close contact with the
consciousness around the tastebuds.
Technique: Granny Smith green apple gelatin with the spices in clockwise order: 1 nutmeg, 2 curry, 3 saffron, 4 cardamoms, 5 Sichuan pepper, 6 vanilla seeds, 7 confit ginger, 8 cinnamon, 9 rose pepper, 10 star anise, 11 juniper & 12 mint
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Frozen Parmesan Air - elBulli1846
elBulli dish no 1009 from 2004.
Returning to the idea of using cheese instead of vanilla, this is a further development: An air made from Parmesan whey. The incredible lightness of the texture tricks the senses. Technique: We make a parmesan whey air with soy lecithin and freeze it. It is
served with a musti on the sidewith dried apple, roasted walnuts, and freeze-dried raspberries.
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Soy Burrata & Black Truffle - Enigma
A recreated burrata, without a drop of milk. Suitable for intolerants in every way, it is accompanied by
black truffles and broad beans.
Technique: Burrata made by spherifying a mixture of fermented soy milk. Served with black truffle
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Spanish Kiss - Alchemist
A play on flavor perception ano how our understanding of flavors changes depending on how they are presented to us. This is a Spanish Tongue Kiss inspired by the travels Rasmus has had to Barcelona leading up to this event!
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Plastic Fantastic - Alchemist
This impression is inspired by the large garbage patches, found in our oceans. The patches occur in
the stable centers of the ocean currents, where a natural vortex collects the garbage. While it might conjure up an image of an island of trash, these patches look more like a cloudy soup, where microplastics are mixed in with larger items. Technique: This is a further development of elBullis work with oblato, combining it with fish collagen and algae to recreate the feeling of plastic in the “ vortex” covering the Danish plaice fried in a dough made of fish collagen and flour topped with pickles and freeze-dried apple vinegar
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Espuma De Judías Blancas con Erizo - elBulli1846
elBulli dish no 240 from 1994
Nowadays the siphon is used in all restaurant kitchens as well as in many homes. But when elBulli discovered in 1994 that it could be used to create textures lighter than mousse, yet able to carry intense flavor, it was a technical revolution. The white bean espuma was the first of its kind to be served at a restaurant. It is served
on top of an Icelandic sea urchin with a white bean water gelatine
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #sinergia Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Yuba With Jamon Iberico & Sea Urchin - dos palillos
Besides techniques and a revolutionary approach to the restaurant industry, one of the most long-lasting legacies of elBulli is the long line of alumni-chefs, affectionately called Bullinianos, that worked there - and afterwards spread out through the culinary world. This is a dish from Bulliniano Albert Raurich, who was Head Chef at elBulli for 10 years, and is now owner of the Barcelona restaurant Dos Palillos (1 star) and Dos Pebrots. We are very proud that he has joined our team in the kitchen for this special event Technique: Milk Yuba served with a “dashi” broth made with
pure jamón ibérico de bellota ano palo cortado sherry. Topped with sea urchin
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2 Less

Neil A. Chef added a new meal Dinner at Alchemist at Alchemist
2 years ago

Ravioli Que Se Va - elBulli1846
elBulli dish no 1628 from 2009.
The rise of molecular gastronomy introduced the possibility of playing with our senses and the mind’s constant attempts to always make sense of things. This is the iconic Vanishing Ravioli, filled with pine nut praliné and roasted pine nuts - to be dipped in a pinecone infusion. Dip just for a second (or you might miss it.)
Technique: The disappearing transparent ravioli are made with round oblate, ultra-thin, and transparent edible film discs made of potato starch and soy lecithin that instantly dissolve as they get in contact with water - but not with oil or fat!
.
ALCHEMIST X EL BULLI X ENIGMA
My words certainly won’t do justice to the experience we had at @restaurantalchemist a few days ago when they hosted a truly once in a lifetime collaboration with Ferran and Albert Adria representing @elbullifoundation_ferranadria and @enigma_albertadria . Original El Bulli dishes, carefully selected from their legacy of 1846 dishes, were served alongside many dishes from Enigma and Alchemist that are a direct result and evolution from Ferran’s work all those years ago. It was really something to see these dishes using techniques that we all now take for granted, and realise just how cutting edge they were at the time and how incredibly influential they have been on chefs today, many without even realising it. The only chef and restaurant that could have pulled off such an event was the new barer of this culinary torch, Alchemist and @rasmusmunkalchemist . With El Bulli being the fire that lit Rasmus’s ambition to become one of the true greats and one of a very rare few to be truly pushing the culinary boundaries, and in ways that will hopefully help the planet in countless ways going forward.
.
Alchemist: “It is a great responsibility to even try to convey the legacy of elBulli, a restaurant so monumental and revolutionary that it changed the world of gastronomy forever. We are so touched that we were entrusted with the task.”
.
Michelin Guide - ⭐️⭐️⭐️⭐️⭐️⭐️🍀
OAD - 1, 53
W50B - Best of the Best,5, 82
Best Chef Awards - 6, 2
.
#achefabroad #itravelforfood #foodie #foodporn #sinergia Less