Restaurants
- Reisa Jiang added a new meal Dinner at 柳家 at Yanagiya (柳家)
Yanagiya early summer: ayu, amago, deer heart, baby wild boar, wild unagi.. better than last summer visit •
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Yanagiya early summer: ayu, amago, deer heart, baby wild boar, wild unagi.. better than last summer visit •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #yanagiya #gifu #japan #japanesefood #柳家 #岐阜 #日本料理 #日本 #炉端焼き #ジビエ #robatayaki Less
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- Reisa Jiang added a new meal Dinner at 日本料理 FUJI at Japanese Cuisine FUJI
Amazing dinner after 11 hours flight, the seafood quality in Shizuoka definitely makes the 2 hours round trip worthwhile. The maguro was probably the deepest colored and most intensely flavored I’ve ever had. Also great value compared to most kappo restaurants in Tokyo. •
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Amazing dinner after 11 hours flight, the seafood quality in Shizuoka definitely makes the 2 hours round trip worthwhile. The maguro was probably the deepest colored and most intensely flavored I’ve ever had. Also great value compared to most kappo restaurants in Tokyo. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #nihonryorifuji #shizuoka #japan #japanesefood #travelforfood #日本料理fuji #静岡 #日本 #日本料理 #懐石料理 #割烹 Less
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- Reisa Jiang added a new meal Dinner at Bottega ボッテガ at Bottega DAI
Impressive meal at Bottega, casual atmosphere, authentic flavors with a Japanese twist. The shirasu & karasumi tagliolini paired perfectly with chilled grappa. Gotta try all the pasta dishes next time! •
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Impressive meal at Bottega, casual atmosphere, authentic flavors with a Japanese twist. The shirasu & karasumi tagliolini paired perfectly with chilled grappa. Gotta try all the pasta dishes next time! •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #bottega #tokyo #japan #italianfood #wine #instawine #italianwine #東京 #日本 #イタリア料理 #ワイン Less
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- Reisa Jiang added a new meal Dinner at 茶懐石温石 at Onjaku (温石)
Another amazing meal at Onjaku, highlights this time: Kuromutsu (blue fish) and Kawayatsume (king lamprey) — I learn some new fish names every time I visit! @daigonjaku •
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Another amazing meal at Onjaku, highlights this time: Kuromutsu (blue fish) and Kawayatsume (king lamprey) — I learn some new fish names every time I visit! @daigonjaku •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #onjaku #kaiseki #seafood #japan #japanesefood #shizuoka #茶懐石温石 #静岡 #日本 #日本料理 #魚 Less
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- Reisa Jiang added a new meal Dinner at 表参道Restaurant Hyène at HYÈNE
Restaurant Hyene — young female chef, interesting wine pairing, great marriage of Korean, Japanese and French elements. The potato cake with caviar and smoked cream was an original and delicious twist of the traditional caviar + blini + crème fraiche combination. •
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Restaurant Hyene — young female chef, interesting wine pairing, great marriage of Korean, Japanese and French elements. The potato cake with caviar and smoked cream was an original and delicious twist of the traditional caviar + blini + crème fraiche combination. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #restauranthyene #tokyo #japan #japanesefood #koreanfood #frenchcuisine #東京 #日本 #日本料理 #韓国料理 #フランス料理 Less
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Some beautiful dishes served at Celaravird, although too much effort on presentation instead of on the food itself.. wine pairing was also disappointing •
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Some beautiful dishes served at Celaravird, although too much effort on presentation instead of on the food itself.. wine pairing was also disappointing •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #celaravird #tokyo #japan #japanesefood #セララバアド #東京 #日本 #日本料理 Less
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- Reisa Jiang added a new meal Dinner at 日本料理 晴山 at Japanese restaurant Seizan
Been a few years since my last visit, the food and service was definitely top notch. Favorite dishes were suppon meatball soup, clams and bachiko rice nabe and seared fukahire (which paired perfectly with 02 Rayas Pignan). The lively atmosphere and attentive wine service were great for byo wine dinner. •
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Been a few years since my last visit, the food and service was definitely top notch. Favorite dishes were suppon meatball soup, clams and bachiko rice nabe and seared fukahire (which paired perfectly with 02 Rayas Pignan). The lively atmosphere and attentive wine service were great for byo wine dinner. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #seizan #tokyo #japan #japanesefood #kaiseki #晴山 #東京 #日本 #日本料理 #懐石料理 #michelinstar Less
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- Reisa Jiang added a new meal Dinner at 緒方 at Ogata
Late spring/early summer menu at Ogata: fresh and crunchy torigai; okoze (devil stinger) sashimi with firm, fugu-ish texture; delicate and slightly bitter ko ayu; and huge and juicy white asparagus. Worth coming back every season. •
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Late spring/early summer menu at Ogata: fresh and crunchy torigai; okoze (devil stinger) sashimi with firm, fugu-ish texture; delicate and slightly bitter ko ayu; and huge and juicy white asparagus. Worth coming back every season. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #ogata #kyoto #japan #japanesefood #kaiseki #緒方 #京都 #日本 #日本料理 #懐石料理 #割烹 Less
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- Reisa Jiang added a new meal Dinner at 鮨 三心 at Sushi Sanshin
First sushi meal in a while and it definitely hit the spot! All the nigiri were solid with bold flavors which balanced well with the more acidic Shari (also paired well with champagne). Favorites were sakura masu, shirk amadai and aji. Great sake and champagne selection too. •
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First sushi meal in a while and it definitely hit the spot! All the nigiri were solid with bold flavors which balanced well with the more acidic Shari (also paired well with champagne). Favorites were sakura masu, shirk amadai and aji. Great sake and champagne selection too. •
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#sushi #sushitime #sashimi #sushilovers #japanesefood #sushiporn #salmon #sushibar #sushilover #寿司 #tuna #ilovesushi #maki #sushiroll #instasushi #nigiri #japan #japanese #sushilove #sushiaddict #seafood #omakase #鮨 #스시 #日本料理 #日本 #大阪 #鮨三心 #osaka #sushisanshin Less
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- Reisa Jiang added a new meal Dinner at 恵比寿 EBISU at Tori Shiki (鳥しき)
Torishiki new branch. All skews were nicely grilled but not many rare cuts. Favorite was the seseri, juicy and tasty. Finishing with bibimbap was quite creative for a yakitori place. •
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Torishiki new branch. All skews were nicely grilled but not many rare cuts. Favorite was the seseri, juicy and tasty. Finishing with bibimbap was quite creative for a yakitori place. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #yakitori #toritsuki #tokyo #japan #japanesefood #鳥つき #焼き鳥 #東京 #日本料理 #日本 #鳥しき Less
