Overview
Restaurant Views: 468
Awards
- Tabelog
- 2024 Bronze
Ratings from the web
- Tabelog
- 4.35
Cuisine
Soba (Buckwheat noodles), Ryokan
Foodle Reviews
Dewaya 出羽屋 1st visit — 1 of the best meals so far this year. Impressive how the chef could pull off a mountain veggie meal in deep winter. Fukinoto was dug up from under 2m of snow, other root vegetables were stored in snow for months. Bear and duck were rich and intense. The fukinoto cake at the end was surprisingly delicious and balanced. Definitely worth the 3 hours Shinkansen + 1 hour taxi trip. •
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#foodgasm #yum #eat #foodpic... More
Dewaya 出羽屋 1st visit — 1 of the best meals so far this year. Impressive how the chef could pull off a mountain veggie meal in deep winter. Fukinoto was dug up from under 2m of snow, other root vegetables were stored in snow for months. Bear and duck were rich and intense. The fukinoto cake at the end was surprisingly delicious and balanced. Definitely worth the 3 hours Shinkansen + 1 hour taxi trip. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #dewaya #yamagata #japan #japanesefood #出羽屋 #山形 #日本 #日本料理 #雪 #山菜料理 #冬 Less
Address
Japan, 〒990-0703 山形県西村山郡西川町間沢58
Hours
Tuesday: Closed
Wednesday: 11:30 - 14:00
Thursday: 11:30 - 14:00
Friday: 11:30 - 14:00
Saturday: 11:30 - 14:00
Sunday: 11:30 - 14:00
Phone
+81 237-74-2323