Dinner at 天ぷら やぐち

Dinner at 天ぷら やぐち

at Tempura Yaguchi on 11 April 2021
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Tempura Yaguchi 天ぷらやぐち 2nd visit — an underrated restaurant, high quality food and byo friendly. Spring mountain vegetables are great for tempura, favorite was the shirauo, fried one by one instead of in a lump, which gives it amazing texture. •




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Tempura Yaguchi 天ぷらやぐち 2nd visit — an underrated restaurant, high quality food and byo friendly. Spring mountain vegetables are great for tempura, favorite was the shirauo, fried one by one instead of in a lump, which gives it amazing texture. •




#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #tempurayaguchi #tempura #tokyo #japan #japanesefood #天ぷらやぐち #天ぷら #東京 #日本 #日本料理 #spring

16 Beguines and 17 Fac-Simile side by side — both fresh, elegant and powerful. The rose was more savory and earthy while the BdN was smoky and mineral. Amazing precision and long crisp finish in both. Meunier can get much better than this.





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