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Overview

Average rating from 0 meals 0 / 10
Photo Views: 55
Restaurant Views: 702
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Chef

José Avillez

Cuisine

Creative

Foodle Reviews

on 13 Sep 2019

Suckling pig, orange purée, yuzu and black pepper, edible chips, cabbage

Cheese from Serra da Estrela, cured twice (45 days and 4 months)

Maria biscuit cake

Choco, chocolate and cuttlefish ink (“tinta de choco” in Portuguese)
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Belcanto, Lisbon (Aug 2019)
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Recommended in Lisbon

Address

Largo de São Carlos 10, 1200-410 Lisboa, Portugal

Hours

Open hours

Phone

+351 21 342 0607

Website

https://www.belcanto.pt/