Dinner at Zuberoa

Dinner at Zuberoa

at Zuberoa Jatetxea on 17 May 2022
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Unico 1961 — fresh and youthful, thanks to its evident VA to a certain extent (in a good way, not intruding at all). The vibrancy also brings out the fruit purity and structure of the wine, still got decades to go.
Unico 1966 — a bit tired compared to the 61, fruit profile is quite tertiary. Finish is a bit short for a wine of it caliber.





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